1291 Tasting Notes

drank Key Lime Ceylon by Fusion Teas
1291 tasting notes

Sigh. Maybe this tea will bring on Spring already. This has a nice base for a Ceylon. The scent reminds me of lime scratchnsniff stickers from elementary school. I’m not sure if that’s a good thing! The flavor is nice though. Not really PIE but plenty of lime. This would probably make a wonderful iced tea. This reminds me of the Della Terra lime/lemon teas, but those have a creamy flavor… so those are better! There was one really odd thing in the dry blend, I couldn’t tell what it was. It looked like the middle part of a flower. It floated. It could have just been a piece of lime or something.. not really familiar with limes. Hopefully it was something that SHOULD be in tea. (ahem. Teavana and your bird feather debacle.) The second steep was just as limey!

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Thank you so much MissB! I’ve always wanted to try this one! Chocolate chili chai is always one of my ideal blends. YOWZA this is hot stuff though! The chili is really hiding in this blend…sneaks up on you! I’d definitely suggest not going over a teaspoon. (I went with a teaspoon and a half.) I like that this is actually spicy though. I just should have went with a teaspoon. I love that there are multiple chocolate elements here, including cocoa shells that I recently discovered in a Herbal Infusions blend (also thanks to MissB!) I think most chocolate teas should use these cocoa shells. They are very effective for chocolate flavor. I just wish there was more chocolate flavor. It must be hiding under all that spice! The second cup was very spicy too. I would even recommend getting some of Herbal Infusions cocoa shells, using maybe 3/4 teaspoon of the chili chai and then adding HI’s cocoa to cut down the heat and add more chocolate. This is comparable to 52Teas Mayan Chocolate Chai but I think they just use cocoa nibs. If Bluebird would just use a tastier black tea base, most of their blends would be perfect! It showcases the flavors well enough though.


Wow! I failed to get spice out of it, so I’m really glad you did, and that you loved it. :)

Tea Sipper

You must be used to the Kapha tea then… this one was probably hotter than that one!


Wow, really?! How I wish I’d gotten that kind of spice out of this, I likely would have ordered more.

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Thanks for selling a sample of this, TeaTiff! Adagio’s Vanilla is my favorite vanilla tea, so this should be good paired with Earl Grey. I’m not sure I’ve tried Adagio’s EG before if it weren’t mixed in a blend. It’s also got the cream blend in it, which I wish I could also try on its own. There are orange peel pieces here too.

Steep #1 // just boiled // 2 1/2 min
A lovely EG – it isn’t the best but it isn’t the worst. It might be a nice one for those who don’t like a lot of bergamot. But to me, the bergamot is just a touch too light, as well as the vanilla/cream. The black tea compliments the flavor well. The second steep was lighter, a bit weaker. If this were the only EG that existed, I wouldn’t be complaining. There are so many nice ones out there though! The flavor of the second steep was lower.

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Another lovely sample from Teavivre! thank you! They would certainly be my go-to for stocking up on keemuns. However, the three I’ve tried aren’t as smoky as I expect keemuns to be. I don’t know what happened to Teavivre’s steep instructions cheat sheet/ site I had. It seems like they are on the page for each tea but it already confuses me since it says 17 ounces for western brewing. I know my mug isn’t that big! Teavivre suggests 194 degrees, 1-2 teaspoons, 2-5 minute steep time.

Steep #1 // 10 min after boiling // 2 min
The leaves smell like a dry field of grass. I used 1 3/4 teaspoons for this steep… probably shouldn’t have though! I’d go with one or 1 1/2 next time. The leaves are cut smaller, so this cup was a tiny bit astringent. Before sipping, the fragrance from the mug was like a tasty pastry. I haven’t had a cup of tea that smelled like that before! The cup is very deep red in color. The flavor is very nice! Not at all smoky, but it’s like dark chocolate, much like Teavivre’s premium Hao Ya, but not as much chocolate. There is also a lovely underlying flavor of deep sugarless plum that I just love.

Steep #2 // 8 minutes after boiling // 3 min steep
This cup was nice but the first steep had a lovely depth of flavor that this one didn’t have as much. The plum is missing. There is a lighter fruity flavor, I can’t tell what it reminds me of. In my opinion the Keemun Grade 1 is very similar to the Premium Hao Ya Keemun and both are slightly better than the Organic Superfine Keemun. But with Teavivre’s amazing sample program, it’s very easy for each tea lover to try all of them before finding their favorite. I love the first two I mentioned, I will try the remainder of my samples to see which I love more and the keemun I choose will DEFINITELY be a cupboard staple.

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Thank you DigniTea for a sample of this! Sticky rice pu-erh is one of my favorite types of pu-erhs! I was able to try a similar pu-erh once before and I’ve been wishing I have it in stock. Now that I think of it, which flavors wouldn’t go well with pu-erh?

Steep #1 // 3 min after boiling // 2 min
A deep dark cup, of course, it’s a ripened pu-erh. This really seems like a pu-erh for those new to pu-erh or think they really don’t like them. The flavor isn’t distinctively pu-erh – it’s deep like a cup of coffee but it doesn’t have those pu-erh flavors that seem to scare people away. I love the sticky rice flavor, but it seemed this flavor was much stronger in the other pu-erh I tried. It’s a lovely flavor though – sweet, roasty rice. It must be the flavor I was craving today since I also made a microwave rice krispie treat with a marshmallow and rice krispies in a bowl. Hey, it ain’t gourmet but good enough!

Steep #2 // just boiled // 2 min
The rice fragrance is just floating through the room! So good! This cup is deeper as the leaves unravel. I really love this tea.

Steep #3 // just boiled // 2 min
These cups could keep going with the same flavor quality. Delicious. Exactly the same as the last cup. The rating would be higher if the rice flavor were higher, but it does stay consistent through all steeps. If I had a list of only 20 teas to fill my cupboard one day (currently it’s a mess of samples), I think a sticky rice pu-erh would be a necessity.


Wow. Sticky rice pu-erh… the idea is melting my mind. Now I must try some. :)

Sami Kelsh

Agreed with MissB. What an incredible flavour combo!


Glad you enjoyed this one. Hope you feel daring one day and also try the raw sticky rice.

Tea Sipper

DigniTea – Of course I will try it! Eventually… :D

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drank White Pear by Adagio Teas
1291 tasting notes

TeaTiff sent this along with some teas I bought. thank you! After seeing the Steepster rating, I kind of thought it would be worse than this. Maybe they changed the blend? First of all, there are apple chunks in a pear tea? I guess the flavoring makes it “pear”. But there isn’t much pear here. It tastes sort of chemically and odd/off. It also reminds me of that cucumber tea they have, so maybe it’s just the white tea itself. The white tea could be worse… at least it isn’t one of the fuzzy white teas. Not a favorite, but I appreciate trying it!

Sami Kelsh

WOW. I just went and read all the ratings and, like, what? I’ve only had this as the predominant flavour in a blend, but I loved it. Maybe somehow the other teas make it more pear and awesome, but… I’m so weirded out that I’m the only person who thinks it’s good. :p


Oh man, now I feel awful! I meant to send the other flavored adagio black tea I had sitting around. I must have grabbed the wrong bag! I am sorry to have subjected you to this. I actually thought I had thrown this out.

Tea Sipper

haha, don’t worry about it. I’m actually glad I tried it. I didn’t think it was as bad as the other tasting notes were telling me it was. :D

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drank White Angel by Tea Desire
1291 tasting notes

thanks for another sample, Miss B! This blend sounds as heavenly as the name. Green & white tea, pineapple, and lovely tiny yellow roses! The taste is nice, though the first steep seemed like it could have more flavor.. probably the fault of the temp and the steep time. But the white & green tea makes a unique yet mild enough base for the creamy flavor with the pineapple. I can’t really taste roses, but they sure look lovely. The second steep had more pineapple! Very nice.
Steep #1// 30 min after boiling // 2 min
Steep #2 // 25 min after boiling // 3 min

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drank Eggnog Matcha by Red Leaf Tea
1291 tasting notes

I was lucky to get a sample of this one! Thanks Red Leaf Tea!

Steep #1 // water cooled a half hour
Opening the package, it smells EXACTLY LIKE eggnog! How do they do it? HOW DO THEY DO ITTT? Wow. I couldn’t even tell the difference by the scent blindfolded. The flavor is the same way – so much like eggnog! Eggy and with the eggnog spices! I am amazed. I’d say this is the most accurate matcha flavor from Red Leaf of the few I’ve tried. All on their lovely fresh green matcha. I had major focus while reading after drinking this as well. I can’t wait to try it with milk….

Steep#2 // warm milk latte
Somehow with milk, this kind of tastes a bit less like eggnog than with water, which is just a testament to how much this actually tastes like eggnog. It still tastes very much like eggnog with milk… you just get more of the flavor showing through the water. It’s amazing magic. So delicious. It has a natural sweetness. It seems like sugar is in this one, but there isn’t. I’d prefer this over eggnog any day! One of my favorites from Red Leaf.

Sami Kelsh

grabby hands I have a mighty need!


I actually gave my sample of this to a girl who works at my local starbucks. I made an order and tacked it on when it was free, thinking I’d try it even though I don’t like eggnog. I never got adventerous enough to try it but she was astounded by my generosity. She loved the heck out of it too, and that makes me happy. Gonna have to try matcha before a good reading session too…hmm.

Tea Sipper

JennyFur, you should have tried it!

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drank Fruit Medley by Tealux
1291 tasting notes

Dexter3657 sent me some of this one in that awesome package a while back! thank you! I added quite a bit of leaves to the mug… after three minutes it actually wasn’t an explosion of hibiscus, therefore this herbal is great just for that. A standard fruity blend. Very punchy and there was a flavor to it that reminded me of syrup, so it actually IS probably punchy. Quite good!

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drank Milk Oolong by Mandala Tea
1291 tasting notes

Retry! I had this one a few days ago and I was convinced that I did something wrong, since this hardly tasted like the best oolong on Steepster. Jamie Groth from Mandala commented on my tasting notes that I really didn’t have the right temp and even did an experiment on water cooling which was extremely helpful (thank you!) as I had been waiting way too long for the water to cool for every tea I was having. (I don’t have a temp setting kettle – just a boil-all-the-way kettle). It’s good to know now! To be fair, there wasn’t really any instructions for western brewing on the site for this tea- I checked. In the comments, Jamie Groth suggested 1 tsp for 8 ounces at 195 degrees. I had a teaspoon left, but not a heaping teaspoon!

Steep #1 // exactly 10 mins after cooling // 2 min
I had waited 30-35 for the water to cool last time! 20-25 minutes too long! The experiment said water cooled to 195 degrees after about 10 minutes. Yes, there are different variables with my set-up but this has to be way more accurate than 20-25 minutes later. The flavor difference is noticeable!! Even before sipping, I can actually tell the difference with scent of the tea in the cup. This is definitely milk oolong this time, when the last cup didn’t even taste like any kind of oolong. The tanginess is even missing this time. Creamy, milky, sweet, a little fruity. HUGE difference.

Steep #2 // 8 min after boiling // 2 1/2 min
This cup is pure butter! It’s like it’s melted butter, in taste and smoothness. I can’t believe this is the same tea I had a few days ago. Such a difference! Hints of peach as well. This steep is even better than the last one. It just goes to show that tea is so sensitive to all variables. I’m definitely raising my rating for this (from a 61!). It’s up there with some of my favorite oolongs, but I don’t agree that this is the best oolong all together. If any other tea shops want to correct me on my tea brewing mistakes in the future, I’m all for listening!

Tea Sipper

thanks for the idea! Maybe if I order from Davids one day.. or another tea place that has a thermometer.


You’re welcome. Being able to accurately determine the precise brewing temperature and duration allows one to achieve tea-appropriate infusions consistently thus reducing potential frustration and maximizing the tea drinking experience.

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Hi! I love tea and trying new ones – it adds a bit of variety to my day! Books, music, TV & movies are my thing… and tea, of course.

Some of my favorite teas:
52 Teas – zoomdweebies.com

Most of the teas listed in my cupboard are actually sample sizes. I don’t really have 2,000 ounces of tea around here! I was bored one day and found out that most of them have only one teaspoon left… maybe two. But I like keeping them in my cupboard list for reference to what I could be sipping. Usually, I write tasting notes once for each tea. I’m still drinking them, just not writing tasting notes each time!

My dislikes: hibiscus, ginger (unless in chai), charcoal type flavors

My ratings:
95-100 – Super awesome deliciousness favorites
80-95 – Also pretty delicious
65-80 – Pretty good
40-65 – Okay
1-40 – Probably won’t want to sip it again

I’m planning on being a Steepsterer as long as there IS a Steepster, so if you’re not hearing from me, that means something happened to my health… if you know what I mean. :D

Happy sipping!



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