1372 Tasting Notes

97

This is so unique! The oolong has black and twisty long leaves, then the mix is blended with… pineapples! There is a big ole pineapple chunk in my infuser! Though the leaves are so dark, the cup color is still a mellow yellow. I’m surprised. I wonder if darker leaves mean more caffeine? I couldn’t even tell this is an oolong, the flavor is even lighter than a typical oolong. It’s more buttery than floral or peachy. If I were blindfolded, I could certainly guess the taste is pineapple. And there is a lovely creaminess to it, as well. I had three cups of this and the flavor stays pretty consistent with each cup.

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84

A big thanks to Nicole for sending me some more tea yesterday! Always love trying more teas out! It’s amazing that there really are so many kinds of tea out there. I think tea has coffee beat, anyway!

This one is lovely! I’ve never heard of Lady Londonderry before. A nice black tea base with a strawberry and lemon flavor! I think both lemon and strawberry are equally represented here. The strawberry reminds me of the flavor that Butiki uses in their strawberry oolong I had a chance to sample a while ago. It’s very sweet and candylike. Yum! The black tea is perfect with these flavors. I’m surprised the black tea doesn’t hide the lemon and strawberry more than it does. Very good!

I’m wondering if anyone knows which kinds of black tea usually have a maltier flavor. (Assams? Ceylons? Others??)

Preparation
205 °F / 96 °C 3 min, 15 sec
Azzrian

Oh I do love Lady Londonderry! I have not had any of this in ages. I know I have some left somewhere. Need to find her! Mine is not from this company but I think they are all sourced from the same places. Good stuff!

Tea Sipper

It’s funny that teas are sourced from the same places. For example, along with this one that Nicole sent I got a Kally Biscotti tea that is exactly the same blend as the Tealux biscotti tea that I tried last week… it just had a slightly different name! Luckily, they will both be good though. :D

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83

These jade green with hints of yellow buds smell sugary and vegetal. Normally I hate sugary vegetables (ie: coleslaw. Ick, but I’d love coleslaw without sugar). But if a tea smells like that, I love it.

First steep: Waited a while for the water to cool, steeped for 50 seconds, didn’t think that was long enough, then steeped for 35 more seconds. The taste is mainly sweet, much less vegetal than the leaves smell. It’s more of a mildly floral flavor. Very complex but very good.

Second steep: may have been too hot for two minutes. This one really does have a complex & sweet flavor. It is different from all other oolongs I’ve tried, but I can’t begin to describe how. Not quite peachy, floral or milky… but very sweet.

Third steep: …I kind of forgot about, so I have no idea how long it had been steeping. The flavor seems to be lacking, but that may be due to the oversteeping. I’d say unlike most other oolongs, this one didn’t change flavor as much. I definitely didn’t get anything smokey out of this one, like the description says. It’s very hard to describe, so try it for yourself!

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96
drank Houjicha - Amber by Obubu Tea
1372 tasting notes

Additional notes: Recently, I saw a tasting note that said cream houjicha! Well, I don’t have a cream houjicha but it sounds delicious. I had to try this with some cream… some Bailey’s Cheesecake cream!! What?! I decided to forgo the higher caffiene tea today, just because I wanted to try this with cream. I have learned since the last time I had this one that all tea except rooibos and herbals have caffiene in them. Even though I only slept 4 hours last night, I wasn’t that sleepy. I think the steep time must be boiling and you can’t really hurt it with the steep time, especially if you love more of the roasted toasty flavor. The cream is delicious, of course. It tastes like a cheesecake, and the toasty houjicha is the delicious crust (otherwise, I think the cream flavor is just cheesecake filling without the crust.) It is reminding me of the milky coffee my parents gave me when I was three years old… which isn’t good because I only put a bit of cream in it. I assumed the coffee was mostly milk, but now I think there was only a little milk added! Yikes! I love this tea.

Preparation
Boiling 8 min or more
Obubu Tea

wow, i haven’t check the steepster account for a while, and come back to see this review? Talk about a wonderful way to end the afternoon! THANKS!! (Overseas business manager, Ian Chun)

Tea Sipper

You’re welcome! I’m glad you read it. If you’d like more reviews, I’d be happy to try more Obubu teas… though this one would probably be my favorite.

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86

Thank you Dinosara for including a bit of this in our trade! Sadly, I heard yesterday that Ovation will no longer be in business. I really wanted to try many of their blends, and this was the only one in my stash, so I thought I’d try it this morning. The idea of this one just seemed dreamy. Earl Grey and raspberry?!? I steeped for four minutes in boiled water that I had let cool for a few minutes. I didn’t really smell any bergamot and I didn’t really taste any bergamot. There is a slight hint of raspberry. I really like the black tea base though! It’s a nice malty, medium flavored black tea. The steep color is a coppery brown. I’ve REALLY been on a malty tea kick lately. I wish I could drink malty teas every morning. I keep thinking of Golden Moon’s Sinharaja but I only have a little left of that one (that Momo kindly sent!) and that stuff ain’t cheap. I might have to splurge on some when I run out though. It will be one of my treasured teas. Anyway, I like this one but it isn’t the best representation of a bergamot tea. I wish I could try more of Ovation’s teas though!

Preparation
4 min, 0 sec

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85

Did I get the right tea? I don’t see the pistachios at all. The biscotti looks like almonds (but I don’t know much about biscotti.. I think it’s like a crispy cookie?) And what should be honey flakes look like coconut to me. The taste is delicious anyway. Very sweet! And it is cookie-like. The black tea is pretty mild, but that lets the flavors shine. I was really hoping this would be a nice pistachio blend. It’s good but the name isn’t accurate!

Uh I’m sick of winter. How many months of winter are left? Some mornings my throat is so dry that even tea doesn’t help (and I don’t snore! :D) I don’t know WHAT I did before I was drinking tea. I see the good in everything though, so I think winter just helps me appreciate the warmer months more. And it would be boring if it was always the same season… though I wouldn’t mind if it was permanently autumn!

gmathis

You are cordially invited to join the Steepster Chapter of the I Hate January Club :) Gray days…skin that feels like corrugated cardboard…I’ll take perpetual October, too!

Tea Sipper

I know… the list of terrible winter things could go on forever, but I won’t mention anything else! sigh.

MsWhatsit

Yeah, it’s a little annoying when the tea doesn’t seem to match the name, but it does sound good.

I may have to check out that I hate January club too…

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77
drank Jungle Pleasure by Tealux
1372 tasting notes

With the first sip, I thought this one tasted as odd as the name. But it turns into delicious. I wanted to try this one because it has dates in it. I LOVE the 52Teas Date Walnut Muffin tea. This is very tropical…pineapple! I just wish they hadn’t put in all these fruit leaves… the idea is just weird. There is hibiscus here, but I think my steep only got one leaf in it, so it doesn’t taste like hibiscus. I think this one would be a nice answer to sugar cravings. The fruit is mixed with just enough sugar. I think I should have put more tea in my infuser to make it even better, but I’ll have to wait for one of the infuser baskets for that.

Preparation
195 °F / 90 °C 4 min, 0 sec

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90

Tealux.ca has THREE maple teas… maybe because Tealux is in Canada? The dry leaves and tea certainly SMELL like maple… very sweet. It looks like there are little rocks/crystals of maple in the blend, with nice black tea. Also some peppercorns, though those aren’t listed in the ingredients. The flavor is a bit odd at first. I’m not sure how to describe it. It’s not a flavor I’ve had before and I can’t tell if it is the tea leaves or the maple. But it has a maltiness to it. And somehow the maple isn’t very present until the tea isn’t burning hot. The top of the tea had a sparkly residue on the top that seemed to be in two layers. When I moved the cup, one of the layers would move right, and the layer underneath it would move left. Interesting! Otherwise it’s a very muddy colored tea. I like this one! I can’t wait to try the other Tealux samples…

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99
drank Earl Grey Cream by Zen Tea
1372 tasting notes

Thank you zentealife.com for sending a sample of this with my order! With teas so good, it’s definitely a smart idea for zentealife.com to send out free samples. It is impossible not to order anything from them after you’ve tried their teas! I knew I would love this one, since it’s Earl Grey Cream and also from Zen. The dry leaves here just SMELL creamier than other EGCs. And the taste is creamier too! There is actually a creamy texture left on my tongue. The black tea isn’t too tough, so that may be why the cream flavor can stand out. The bergamot isn’t too strong… I would have liked it stronger anyway. This is definitely the one to replace my beloved SpecialTeas Earl Grey Cream when that one runs out! Any tea fan really needs to try an Earl Grey Cream, and this is certainly one to start with.

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75
drank Feng Shui Wellness by Tealux
1372 tasting notes

So I ordered about 23 or so samples from Tealux. They had a sale! I like samples..I can’t help it! I have so many samples, it would take me forever to get through any ounces of tea, so I choose samples. Sadly, they didn’t have any of the Russian Maple Souchong… which is the reason I ordered from them in the first place. This will be the first of many I will be writing tasting notes for.

I thought this would be a fitting tea to drink last night: New Year’s Eve! It seems like it’d be a healthy tea to start the year with right. I love the rainbow of colors in the blend and the idea that all the elements are here— earth, fire, wood, metal, water. Well, I hope there isn’t any metal in here though. The steep color is a bright reddish orange. The flavor is great for a herbal tea.. but I think the lemon grass and the blackberry leaves are making it a little more medicinal than I’d like. I really can’t stand blackberry leaves in a tea.

Uniquity

I’ve always shied away from samples on the basis of “if I love it and only have a little then I’ll be sad.” Starting to re-think that as I want new tea (despite not needing it)!

MsWhatsit

I love samples. That way, if I don’t like it, I’m not stuck with large amounts, but if I do, I can order a large amount.

Cavocorax

I find samples are essential! I can’t afford to try all the new teas otherwise, and I can justify it because I’m so new to tea. Better to try ALL THE TEAS and see what’s great, then pick those up at the next sale. I already ordered a few from Zen Tea based just on the freebies they gave us.

Tea Sipper

The way I see it: If I have over 200 kinds of tea samples, I won’t even be drinking the majority of teas twice a year, so if I have samples with only a few teaspoons instead of ounces, the tea won’t be bad before I drink it.

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Profile

Bio

Hi! I love tea and trying new ones – it adds a bit of variety to my day! Books, music, TV & movies are my thing… and tea, of course.

Some of my favorite teas:
teavivre.com
zentealife.com
butikiteas.com
fusionteas.com
theteamerchant.net
steepcityteas.com
bluebirdteaco.com
justea.com
singleoriginteas.com
joysteaspoon.com
dellaterrateas.com
adagio.com
52 Teas – zoomdweebies.com
tealux.ca
goldenmoontea.com
tealiciousllc.com
whisperingpinestea.com
verdanttea.com
steapshoppe.com
thenecessiteas.com
Specialteas

Most of the teas listed in my cupboard are actually sample sizes. I don’t really have 2,000 ounces of tea around here! I was bored one day and found out that most of them have only one teaspoon left… maybe two. But I like keeping them in my cupboard list for reference to what I could be sipping. Usually, I write tasting notes once for each tea. I’m still drinking them, just not writing tasting notes each time!

My dislikes: hibiscus, ginger (unless in chai), charcoal type flavors

My ratings:
95-100 – Super awesome deliciousness favorites
80-95 – Also pretty delicious
65-80 – Pretty good
40-65 – Okay
1-40 – Probably won’t want to sip it again

I’m planning on being a Steepsterer as long as there IS a Steepster, so if you’re not hearing from me, that means something happened to my health… if you know what I mean. :D

Happy sipping!

Location

USA

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