This review is from the Autumn 2013 crop.
I’ve steeped this Western style and it was good but did not blow me away. So I broke out the gaiwan and used the parameters on Verdant’s web page. ZOMG! It’s like a completely different tea :)
My palate is too uneducated to do complete justice to this tea. To mangle an old phrase, I don’t know much about oolongs, but I know what I like. And I really liked this!
Intense in the early steeps. I perceived the initial flavors as a super-intense loquat, but Verdant calls it “tart cherry and juicy nectarines”. OK, I guess I could also call it that. Also got a hint of cloves in the first steep and distinct cinnamon in the aftertaste throughout the middle ones. Stone fruits in the retro-nasal and sweetness in the cooling cup. Citrus notes emerged at the end.
I took this through 16 steeps over three and a half hours, and it was an incredible ride. I remembered seeing an email a week or so ago from Verdant that it was back in stock, so I headed over there to order some more. Oh noes! They’re out :(
Well I have enough for a few more sessions so I will sip it sparingly until the new harvest arrives.