17 Tasting Notes

90

This was my first yellow tea and I really loved it. I usually blend this with green teas to get that extra buttery taste, but on it’s own it has an almost soba-butteriness to it. I drink a lot of it at work and will be sad when it leaves.

Flavors: Butter, Earth, Mineral

Preparation
190 °F / 87 °C 2 min, 15 sec 2 tsp 12 OZ / 354 ML

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95

One of my favorite green teas. It’s lite and sweet and has a very simple misty taste. It really does taste like a misty morning on a high mountain. If you’re not a fan of the more vegital and earthy green teas this one would be good to try.

Flavors: Mineral, Plants

Preparation
175 °F / 79 °C 1 min, 15 sec 3 tsp 14 OZ / 414 ML

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80
drank Jeju Island Green by Teavana
17 tasting notes

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Flavors: Butter, Plants

Preparation
175 °F / 79 °C 1 min, 0 sec 2 tsp 10 OZ / 295 ML

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93
drank monkey picked oolong by Teavana
17 tasting notes

One of my favorite oolongs! Orchid sweetness and a delicate taste. Can be resteeped up to 5 times.

Flavors: Flowers

Preparation
180 °F / 82 °C 3 min, 15 sec 2 tsp 8 OZ / 236 ML

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97
drank Rare Orchid Oolong by Tea Source
17 tasting notes

This was very delicious! It had a sweet finish as well as smokey floral notes. I was very pleased with this tea. Will buy more!

Preparation
165 °F / 73 °C 2 min, 30 sec 2 tsp 10 OZ / 295 ML

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97
drank Rare Orchid Oolong by Tea Source
17 tasting notes

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95
drank Sencha Sakura by Rishi Tea
17 tasting notes

I had bought a sakura china set and needed a tea to go with it. I was happily surprised on how much I tasted the sakura blossoms and enjoying the crispness of the sencha. Really delicious.

Preparation
180 °F / 82 °C 3 min, 15 sec

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75
drank Chamomile by Adagio Teas
17 tasting notes

I really liked it but there was a lot of the stems to which I didn’t care for during clean up. Other than that I did enjoy it’s sweet simplicity.

Preparation
195 °F / 90 °C 5 min, 0 sec

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86
drank Kamiya Papaya by Teavana
17 tasting notes

What can I say? I love this tea. However, there is a bit of a processed after taste. I’m not sure how else to describe it. It tastes so good at first, but then this plastic-like after taste hits you. It’s usually why I don’t like fruity teas from Teavana. However, the initial taste is wonderful. Lite, fresh, and a bit sweet-spicey. It’s best when it’s cold and mixed with sugar. Especially for those feeling the heat wave.

Preparation
180 °F / 82 °C 3 min, 30 sec

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91
drank Amandine Rose by Teavana
17 tasting notes

One of the better tasting black teas from Teavana. Nice rich nutty flavor, a bit fig-newton smelling, and a hint of chocolate in the after taste. Tastes awesome with creme and sugar and yet does well by itself. I would drink this as an afternoon tea for its pick-me-up and for its welcoming flavor. Goes well with scones and tea biscuits.

Preparation
195 °F / 90 °C 3 min, 45 sec

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Has been in love with tea since before she could remember.

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