256 Tasting Notes
A co-worker brought this loose-leaf tea back from a trip to China, and I found it in a cupboard at work. It’s not bad, although I’ve had much nicer jasmine green teas. The odd thing about this one is that it seems to have quite a caffeine kick.
The first time I had this tea, I wasn’t told what it was before I took a sip, and I actually mistook it for a black tea. I’m normally not a big fan of rooibos unless it’s scented or has other stuff mixed in, but this stuff isn’t bad.
Ack! Steeped too long.