89

Smooth and crisp. I liked it.

Preparation
165 °F / 73 °C 2 min, 0 sec

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I started loving teas the day I started drinking GOOD teas. I always like the romance of making tea and it took me a while to actually drink good teas. I started with a lot of Chinese teas because that is my cultural background.

I like Pu’er and Oolongs the best probably, but sometimes I try greens and I even dablle with the silly stuff sometimes just for fun. Haha.

Always happy to chitchat about whatever and feel free to message me. I am newer to some teas, so if you ever want to trade, lets do it :)

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