739 Tasting Notes
Happy Christmas Eve all! It’s the first day of 6 days off work in a row! Woot! I’ve got tea and warm kitties and I’m looking forward to relaxing and visiting with family. Might go see the movie Wild later too!
I thought I would gong fu this tea today. I’m really enjoying steeping good quality black teas that way now. This one has a really odd color in the first steep. Kinda grey-brown, but the flavor is sweet and yammy. It doesn’t have the longevity of the other golden black teas I got from YS, but it’s not bad. Just don’t expect a long session with this one.
Okay, funny thing about this tea is it tastes different gong fu’d versus western! I guess when I had this western style, I got a lot of cocoa notes. I had this one mixed up with the jinggu (sp?) one and forgot this was the cocoa-y one. Anyhoo, gong fu’d, I get a lot of potato and some fruity notes! Delicious! Pretty cool…it’s like two teas in one! Btw, I love brewing really quality black teas this way now. I need more gaiwans!
My mom gave me a sample of this tea from her BF order. I’ve been curious about it for awhile, but I’m not the biggest H&S fan, so I haven’t yet tried it. The aroma and flavor are nice and cozy. It’s a good winter tea. I taste vanilla, mint, and a pastry element, which could be the almond. There’s not supposed to be mint, so that might just be me misinterpreting the cardamom. It’s not super strong though. There’s also an herbal element to it that I’m not fond of, but overall, it’s a nice afternoon or evening tea.
I had absolutely no idea what GABA was when I tried this sample this morning. I had a very long gong fu session with it and it was really enjoyable. It was malty, roasty, a bit fruity honey, and a bit of a tang. I really liked it! So now that I know what GABA is, I can actually say that this tea did have a calming effect on me. Feeling very zen and caught up on work right now. :) Love it! This is going on my wishlist for sure!
My first Naka tea! Woot! I’m loving this Jalam Teas subscription. Such variety and the teas are of great quality. I feel like all the teas I get from them are so fresh, especially the raw puerhs.
This tea is so JUICY SWEET! I immediately thought of this: http://m.youtube.com/watch?v=84zZPUYimWU
It’s sweet off the bat and just gets sweeter and sweeter. I’ve also got this great feeling of well-being. Not sure if that’s what Naka Teas are supposed to impart, but I don’t mind it! I’m very very happy. Oh wait, getting a surge of energy now that’s making me have the munchies. Time for a muffin!
OMG, SO FRUITY!!! I had two gorgeous steepings of this tea this morning. This is the fruity-est (ha!) unflavored black tea I’ve had! Why would you ever need a flavored tea, when your have this one? Honestly, it’s better than fruity flavored teas I’ve had. I think it’s definitely a stone fruit flavor. Peaches and plums. It’s smooth, a bit malty, and freaking delicious! Yum yum. Oh man, I should have just bought a bag rather than this tiny sample!
I ordered a sample of this in my last order because I’ve been curious about these tangerine puerhs. So neat, but also kinda gross-looking. Haha! Like, why would I want tea aged in a withered up tangerine? Well, now I know! The answer is, because the taste is awesome!
So, the sample I got had a good number of pieces of dried up peel in it. I guess I should have read the reviews because I was really surprised by the taste. It’s very charcoal smoky and I didn’t expect that at all! It’s like someone just fired up the backyard BBQ, or that smell you get from other people lighting up their fireplaces. There is a nice juicy sweet tangerine taste also, which gets better and sweeter in later steepings. Surprisingly, although I’m generally not a fan of this kind of smokiness, I wasn’t put off by it, but kept enjoying steepings. I think this one would be good for people who like lapsang. I also wouldn’t mind having more of this one, and I’m no longer afraid of the weird-looking tangerine puerh! Yay!