670 Tasting Notes
I’ve never had buttered rum, but this mix of flavors sounded delicious, so I had to try it! This tea is sooooo creamy and sweet. It’s also kinda rummy! Surprise, surprise! Haha. It also has a sweet coconut flavor to it, so I’m thinking its kinda like coconut rum! Not bad! I think this tea would be particularly awesome on a cold icky day. It does have a little artificial note to it, but who cares, it’s good! Definitely takes care of a sweet tooth!
Okay, so I was a little worried I was going to regret having mate instead of my beloved black tea first thing in the morning, but this was pretty good! I haven’t tried a lot of mate, so I’m still a newbie, but this one had a nice complexity of flavor, and a good thickness to it. Mate always smells and tastes like banana chips to me, and I don’t think I’m the only one, based on the reviews I’ve read. I could taste banana, chocolate, some nuttiness, and maybe a little raspberry in the aftertaste. I think the thickness was just perfect, making it more like black tea. I didn’t feel like I got a huge jolt of caffeine, so I’m not sure if this woke me up or not, but I’m glad I didn’t get all crazed. I really did enjoy it, and I think it will be a nice occasional alternative to my morning black tea! All thanks to the DavidsTea sales guy, who kindly gave me some for free! How awesome is that?!
I don’t know, guys…
This one doesn’t quite make it for me. Bummer! I was expecting pumpkin pie, and I got more chai than I wanted. I think there’s too much cinnamon, and not enough pumpkin. The pumpkin flavor also reminds me of Della Terra’s chocolate pumpkin pie, but without the chocolate. Truthfully, I think I like Republic of Tea’s pumpkin spice better. I can’t believe I’m saying that! I mean, those are teabags! Ha! But those taste more like pumpkin pie to me. I’ll give this another try with the stovetop method and some brown sugar, and we’ll see how that goes.
This was the fall tea I was really excited to try, but kind of worried based on less than stellar reviews so far. It smells amazing. Like advertised, it smells like spice cake and the smell is complex. It actually reminded me of those Christmas decoration stores…must be the clove and cinnamon. Honestly, someone should totally make a candle that smells like this tea!
Unfortunately, the taste of this tea does not deliver what the smell promises. It is much more muted. As it cooled, I got more of a custard-like feel/taste, which was probably accentuated by the splash of soy milk I added. So, more like a spiced custard, than a spice cake. Overall, I’m not blown away, but it’s pretty good. I think the flavors are more winter-like though, so I might enjoy it more closer to that season.
I had a little too much fun at DavidsTea today. Picked up small amounts of all the fall teas, except the pistachio one (not a fan of mulberry leaves), and a few other teas I’ve been meaning to try. After picking up a half ounce of this tea, the sales guy persuaded me to try secret weapon, so I got some of that too. He was pretty awesome though…he gave me a free “sample” of chocolate rocket. I say that because it was a lot bigger than a sample! Must have had some random pre-packaged stuff to give away, or maybe I was just lucky! I ended up with quite the haul, and I still have three orders from other companies on their way! Oops! ;)
Anyway, I decided to try this one out first, and it did not disappoint! I really wasn’t sure what to expect, because there was all this talk about it tasting like chocolate, even though it’s not flavored that way. Surprisingly, this tea did not taste like chocolate to me, but rather, like toffee! And that is AOK with me! Yum! I also liked how the white tea lightens up what could be a heavy cup. I had it with a little sugar and a dash of milk and it was a perfect dessert tea. Definitely a winner!
My friend threw a bag of this tea in a humongous mug filled with ice for me the other day…a short cold-steep. It was quite refreshing. The mint was there, but not overpowering, and I could taste the cucumber too. It kind of reminded me of tea they serve when you go to a spa. Definitely good for a hot day!
Been drinking A LOT of this tea lately. I don’t think that 8.8 oz is going to last as long as I thought! My husband says our house smells like cake when I make this tea. Haha! I have two orders of other teas coming and I’m still planning on I picking up some of the new fall teas tomorrow at DavidsTea, so I’ll definitely have lots of new stuff to review! Yippee!
Blech. I’ve been on a flavored white tea parade for awhile, but this one just doesn’t work for me. I don’t think it’s the apple, and I hope not because I’m looking forward to trying mom’s apple pie soon. I think something went wrong with the steeping. I had this one a while back, sampling it at the store, but it didn’t have much flavor and I just thought they didn’t steep it to my liking. This time, I received it as a sample in my last order, and was excited to try steeping it on my own. I followed the parameters on the package, but it turned out very bitter, like the bitter peel of an apple. There was also a lot of sediment in my cup, which may have added to the bitterness. The cause could be the green tea that’s in the blend, or maybe I just oversteeped it. Oh well, probably won’t try this one again.
Finally got around to trying this chai TastyBrew sent me a LONG time ago! Thank you! I did the stovetop method, as recommended. This was the first time I’ve ever steeped chai on the stovetop, and it was pretty awesome! I used soymilk/water (mostly soymilk) and a little brown sugar. It made my kitchen smell like I just baked something in the oven! It also tasted like a baked good, and was deliciously creamy! Now I think I’ll have to try this method with other chai’s. So delicious! I’m definitely going to try this out with the pumpkin chai I plan to pick up from DavidsTea next week. Can’t wait!