627 Tasting Notes

drank Huckleberry Tea by Market Spice
627 tasting notes

Taking the day off today after a fabulous weekend, filled with family visits and a Steampunk-themed wedding, which also was sort of a college friend reunion for me. Totally had a blast!! So much fun!! Glad I took today off though, because our flight was delayed 2 1/2 hours last night, so we didn’t get back until 2 am!

So, we went to Pike Place Market in Seattle yesterday, and I discovered this shop! I had seen it on Yelp! because, prior to our trip I was curiously searching for tea shops up there, and I totally ran into it without even knowing it was at Pike Place! Score! I was overwhelmed by their wall of tea canisters, but I found some 10-bag sampler packs, which I promptly picked up. I only got two, but now I’m considering an online order. Their tea is really inexpensive, surprisingly.

So, this huckleberry tea is pretty good. I couldn’t help myself and opened the sealed foil package to smell it while we were stuck at the airport. Totally huckleberry! Reminded me of the huckleberry taffy my friend sent me a long time ago. I brewed some up this morning. The teabags were oddly moist, but the tea tastes great! This one has a lot of huckleberry flavor….pretty much straight-up huckleberry. I would have maybe liked a little more tea flavor, but I still enjoyed it, a lot. I think it might be fabulous iced! Definitely a taste of the northwest, and a great end to a wonderful weekend! :)

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drank Red Velvet Cake by DAVIDsTEA
627 tasting notes

I went in to DavidsTea today because my little bro’s birthday is coming up, and he’s into tea! Woohoo! So, I picked him up some stuff, and while I was at it the salesperson offered me a free cup of this tea! Nice! Let me tell you, it’s like almost identical to pineapple upside down cake by Della Terra! How did that happen?!! Not even the same ingredients! It must be that they both have the same type of cake flavoring or something. Anyway, super sweet tea. Very enjoyable. Good way to fight off sweet cravings!!

Lariel of Lórien

It has pineapples?

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drank Ali San by Harney & Sons
627 tasting notes

This is a pretty good oolong. Buttery and vegetal, with a thick creamy mouthfeel. It’s probably one of my favorites from the oolong samples I bought from Harney’s, but I think I prefer other oolongs more. It’s keeping me cozy on an unusual rainy day in June! Enjoyable, but probably not one I’d go out of my way for.

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drank Genmaicha by Unknown
627 tasting notes

I’ve decided my husband’s friends from back in high school are awesome!

After a lovely trip to the conservatory of flowers in SF, where we enjoyed tons of butterflies and orchids, we had dinner at my husband’s friend’s family’s restaurant. That was a mouthful! So the restaurant is a Japanese restaurant with sushi and teriyaki, and they give everyone a huge pot of free genmaicha to drink with your meal. I get the whole pot to myself because my husband doesn’t drink hot tea, which is fine with me! Haha! So, my husband’s friend just happened to be there and when I told him I enjoyed the tea, he grabbed me some loose leaf from their bulk supply! Nice!! This is the second friend of my husband who has given me free tea. So like I said, they are awesome!!

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Enjoyed a cup of this first thing this morning. I know it’s summer, but this is GOOD! And who says you can’t have pumpkin all year round? ;)

Cavocorax

I feel the same way!

Lariel of Lórien

And I didn’t know chocolate went so well with pumpkin.

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Iced it. Prefer it hot. End of story.

I guess I should have cold-steeped it, since everyone’s good reviews were about cold-steeps, not iced. I need to work on my patience if I’m gonna do cold steeping!! I want it NOW! Not later! ;)

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This was my first cup today. Had a late start, but it was so nice to get some extra sleep! This tea is perfect as a breakfast tea. Went nicely with my toast topped with butter and blueberry jam! Yum yum!

I have to confess that later, I went out for a Starbucks frappuccino! Gasp! ;) I tried their new caramel ribbon crunch frapp, which was like the caramel one bumped up x10! I skipped whipped cream, but I’m sure the sugar was on overload. Talk about a sugar bomb! Utterly delicious though!!

Nxtdoor

Yes on the ribbon crunch. The cookie crumble they have, if you haven’t tried it, I was disappointed. Too much junk floating around. I like to drink my beverage, not eat it. As for this tea, I think I have to buy some, everyone has been drinking this lately.

OMGsrsly

I get my frappuccino’s made with half base, half syrup. I just can’t do that much sugar anymore, and it makes me feel old. They just need to add a little extra milky stuff so it blends. The liquids have been calculated exactly!

Sil

I hate the cookie crumble…but ribbon crunch….heeeeeellllllllssssss yes!

Tealizzy

Lol! I’m glad I’m not the only tea lover who still likes frappuccinos!

Fjellrev

I messed up and went for the cookie crumble last week. And hell yeah to this tea.

Chizakura

I like the cookie crumble better than the caramel ribbon. I find the caramel ribbon doesn’t even taste like caramel because it BURNS it’s so sweet. _ What I did though, was I got a crème based frappucino with no flavor syrup, got the dark caramel sauce, and the crunch sprinkles, no whip no caramel drizzle. Now that was really good :)

I also love the java chips in the frappucinos. xD I only drink maybe 2 frappucinos in a year (before I started working there, I essentially never had them. Some years I’d get one, most years I wouldn’t) but I pretty much always add chips. xD My favorite frappucino is vanilla bean with chips, no whip. Tastes like an oreo cookie :)

If you’re like me and don’t like them as thick, I recommend asking it for light ice (if they try to clarify say ‘one scoop down’) and then it’s actually drinkable without turning into unflavored slush.

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drank Formosa Oolong by Harney & Sons
627 tasting notes

I had two steeps of this tea yesterday too. It was an oolong day! This tea was definitely a dark oolong, with some roastiness, but ever so delicate. I was really surprised at how delicate it was, actually. I could taste a peachy note, but that was slight as well. I also felt like the leaves weren’t big enough. I like it when oolongs have big leaves! It makes it seem like better quality, although I’m not sure if that’s always the case!

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I enjoyed 3 steeps of this yesterday. It’s a little floral, but not as strongly floral as I was expecting, given the name. I got mostly a fresh, crisp, veggie taste for all three steeps. Much different than the buttery, creamy oolongs I’ve had. It brewed into a really pretty yellow color. Not bad, but probably not one I’d seek out. I think I prefer my oolongs to be buttery! ;)

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drank Cookie Dough by DAVIDsTEA
627 tasting notes

Somehow, icing this made it more palatable to me. I think it has something to do with me being more okay with non-black teas iced rather than hot. I do like cookie dough ice cream, so that could be it. Still not my favorite though. I think white teas are better flavored with fruit. They really should have made this a black tea!

Stephanie

Iced cookie dough sounds weird lol

Cavocorax

It would have been much cheaper as a black tea as well!

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Profile

Bio

Another profile facelift! My tastes have changed a lot from when I first discovered loose leaf tea.

I can trace my tea journey back to October 2012, when I discovered DavidsTea. Before that, I had the occasional cup and enjoyed high tea at An Afternoon to Remember, which has since closed.

I went through a period of wanting to try all the teas, and was really into flavored teas, especially dessert blacks, but my tastes have substantially changed over time.

I still enjoy the occasional flavored black or rooibos, but I’m more into unflavored black teas right now and recently, puerh. Chinese black teas are amazing…with their notes of chocolate or sweet potato, who needs a flavored tea? I had a much steeper learning curve when it came to puerh. I used to dump out cups of puerh for tasting like leather. Now, I am really enjoying them. I think it took finding good quality puerh and steeping them gong fu style to really enjoy them.

I also, on occasion, enjoy a good oolong, white, or green tea.

Favorite tea companies right now include: Mandala, Teavivre, Butiki, Golden Moon, Lupicia, and DavidsTea (for teaware mostly).

Just a note: I don’t rate my teas numerically because my iPad doesn’t like the scroll bar. Maybe someday that will change…hint hint, steepster! ;)

P.S. My profile picture is of one of my 2 cats, Holly, who is a little princess but very photogenic, and she loves boxes, including those that bring me tea! :)

Location

San Francisco Bay Area

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