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The Fifth of November from The London Tea Room
75

Honey, I’m home!!
The Ladies (5 of my adult harp students) & I just got back from our excursion to the London Tea Room. We had so much fun! In addition to lunch, we each ordered a pot of tea & passed them around, so that everyone got to sample everything. Here’s a list of the teas we tried, & a few of the comments (which I asked everyone to jot down in a small 3 X 5 spiral I carry around with me):
White Peony: “Smooth Flavor” “Pale with a hint of apricot” “I found it calming”
Bergamot Sage: “oooh…that’s different! Kind of minty & not overpowering on the bergamot” “The warmth of sage, the brightness of citrus – a good way to center oneself” “The best full flavor! Love the Sage!” “Love the herb smell as I am drinking it. Has a smooth feel”
Silver Needle: “Mild – good” “Nice & Mild – good for colds”
Blueberry Rooibos: Although I’m not a fan of blueberry, this has an authentic taste & with sweetener, YUM!" “Tart!” “Surprisingly appealing, subtle but lingering, great with a bit of sweetener” “liked the blueberry tartness. Tasted better after sugar was added”
Chocolate Mate Chai: “a hint of pepper, would like to try with milk” “Yum num num, like a chocolate malt” “Great, surprisingly good” “loved the chocolate flavor”
Blood Orange Pu’erh: “Deep Reddish brown. Smells of minerals, orange, & the ocean. Tastes of chocolate, orange, berry. Sweetened, Wow!” “Burst of flavor, yet still delicate” “My favorite! Strong citrus flavor”

Lunch was awesome, the service excellent, between the 6 of us we probably spent enough $$$ to support the place for a week (I spent $75 on food & tea & a cute little glass teapot with basket that I just had to have…).

Sorry I got so off-track! While I was writing this, I’ve been drinking the Fifth of November, which I’ve wanted to try for awhile. It’s like going camping in the woods! Smokey & rich from the gunpowder & Lapsang Souchong base, there is an undefined berry flavor (“Winter Berries” what does that mean? Cranberries? Probably not…), & just enough vanilla. It’s really quite good, & I’m reminded of a sweet fruity pipe tobacco. Robust plain, a little sweetening really brings out the vanilla & fruit. A tasty blend!

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Comments

gmathis
gmathis 2012-09-18 15:45:50 -0400

Is this in STL area? We get there about once a year and I’d love to check it out!

Azzrian
Azzrian 2012-09-18 15:52:21 -0400

Sure is – I have a place rating up on it here. Check it out its AWESOME!

Terri HarpLady
Terri HarpLady 2012-09-18 16:20:34 -0400

gmathis: it is downtown in the Washington St. Art Loft District. It’s one of many reasons that I LOVE living in St. Louis! Next time you’re coming to StL, maybe we can have tea!

gmathis
gmathis 2012-09-18 19:18:15 -0400

My downtown knowledge is limited to the Arch area, the cool sculpture park, and the Loop. I’ll Google to get my directional bearings.

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Bio

I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs are wonderful, especially Orchid & Peach! (I love anything with Peaches)
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, unless that flavor is peaches or chocolate, but I do make exceptions, & I’ll try just about anything.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!

Location

St. Louis, MO

Website

http://www.harpsinger.net

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