I’m not a huge fan of white teas.
They’re boring.
I have to be in a really zen mind-frame, with time to really sit and breath & open to the subtle qualities that white teas offer.
I’m not really in that mind-frame right now.
I should probably set up an electric kettle in my bedroom (on the 3rd floor), then in the morning after I do my free-style taichi/yoga/quigong, I can drink a cup of white tea while I’m writing in my journal.
Yeah, I’m thinking that’s the time to do it. I’ll be all zen-like, really in my most mindful state of the day (although I try to maintain this practice all the time, like all others who don’t live in a monastery, I get caught up in life).
Fully oxygenated from all that deep breathing, all my chakras wide open and spinning, Reiki flowing…
I think maybe then I will truly appreciate the beauty, the grace, & the intricacies of plain white tea.
I decided to try this tea because it looks awesome! The leaves are huge, and they remind me of the oak leaves in my yard. It is a tea that looks like fall. I got a hint of vanilla & rose.
