This is the 2013 version of Mrs. Li’s.
I did not follow the instructions. I can’t drink green tea that way right now, as was evidenced yesterday when I drank the Jingshan green in the method of leaving the leaves in the cup & continuing to add more water. I ended up with an all day gut ache. Today I’m being gentle on myself, & going back to just barely steeping the green leaves in my ‘test tube’ steeper (which I love, BTW). I used 2.5 Grams of tea & kept the steepings short.

A very pale gold-green liquor that is mildly astringent, very clean, lightly buttery & hinting at cashews. I drank 4 rounds, & that’s enough for now. Just not really into green teas right now, which is a bummer because I noticed the June reserve club will be all greens.

High Adventure

Do you like greens better iced? In the summer there’s nothing like an iced green tea, for me anyway!

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High Adventure

Do you like greens better iced? In the summer there’s nothing like an iced green tea, for me anyway!

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I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!

Location

St. Louis, MO

Website

http://www.harpsinger.net

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