Shhhhhh, don’t tell my sons, Drew & Leif, but I have a secret stash of this tea still at Tony’s house, hehehe. Tony gives me all his empty Ahmad tea tins, & a few months ago I filled one with this tasty tea, brought it to his house, drank a cup & forgot all about it. Today I’m enjoying a cup.
This blend of Irish Breakfast, sweet potato black, & Vanilla green is bold enough to stand up to breakfast, & nicely sweet, smooth, & mouth filling. It is especially nice with a plate of almond flour pancakes, drizzles with maple syrup, but today I had it with a more savory plate of eggs, almond flour biscuits, homegrown broccoli, & hollandaise. Yum!