I’ve been drinking this for about 3 hours. I went with about 8G in my yixing, with the initial steeps very short, & then building the time up. I haven’t had any of this since March, I think, & today the Chaqi is outrageous! I’m flying high & loving it! Such a tasty Shu, my little cake is pretty much a flat disc now. I have a Phatty Cake II waiting in the wings.

Anyway, these leaves still appear to have much to give, but I’ve definitely had enough tea for today, so I put them in a jar of water, & they are in the frig now, to become a refreshing drink.

Garret

can’t wait to hear your thoughts on PC II. So far people have been happy! The original has more time under its belt following steaming and pressing, but the PCII is made from same 2007 material and the added larger leaf. Thank you for sharing your thoughts, my dear!

Sil

i want a house that lets me have proper storage for pu cakes :(

Terri HarpLady

I don’t know if I’m really storing them properly, they are in a cardbox (one for sheng & one for shu) in my office on the 2nd floor. At least they are away from the kitchen smells…

Sil

terri – our house doesn’t have central air so i’d be worried about the humidity and such

Terri HarpLady

Do you wanna buy some cakes & send them to me…for storage… ;)

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Garret

can’t wait to hear your thoughts on PC II. So far people have been happy! The original has more time under its belt following steaming and pressing, but the PCII is made from same 2007 material and the added larger leaf. Thank you for sharing your thoughts, my dear!

Sil

i want a house that lets me have proper storage for pu cakes :(

Terri HarpLady

I don’t know if I’m really storing them properly, they are in a cardbox (one for sheng & one for shu) in my office on the 2nd floor. At least they are away from the kitchen smells…

Sil

terri – our house doesn’t have central air so i’d be worried about the humidity and such

Terri HarpLady

Do you wanna buy some cakes & send them to me…for storage… ;)

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Bio

I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!

Location

St. Louis, MO

Website

http://www.harpsinger.net

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