drank Jack Frost by Joy's Teaspoon
3091 tasting notes

Oooh, this is tasty! It’s kind of like a buttery almond cookie. There is a richness to it, probably the chestnut flavor, that really rounds the whole cup out. TastyBrew included this in the most recent round of the BBBBox, & it is a nice treat to enjoy in between brekkie & the work I intend to at least start today, which is moving my office. So far I’ve moved my tea shelf out of the kitchen, moved the table from the dining room (which will be my office) to the kitchen, & put all the important (& many probably not important) papers from my desk into a box…the important stuff. I know I should have sorted through it as I was putting it in there, but I actually have a headache, so I just want to get at least part of this job done before I slip into pajama mode. But first, the rest of this tea… Thanks TB!

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I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!


St. Louis, MO



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