I know it’s my tastebuds for sure now, because this is a tea I know, a most delicious & wonderful tea, & sadly it doesn’t taste nearly as good as I know it should.
Maybe tomorrow things will be better.

MzPriss

I hate it when I get in that weird “all the tea tastes sour and bad” loop. I wonder why it happens

MzPriss

Also Terri – I have a question. Did I see on one of your notes you were going to make root kimchi? I can’t find that note so I’m not sure. But if it was correct – may I have your recipe? I want to try making kimchi and I was thinking a root one sounded really good.

Terri HarpLady

I do make root kimchi! It’s so delicious!
I’m probably gonna start a batch of the more leafy Kimchi this week, because I have a bunch of Chinese cabbage in my garden ready to go. Remind me tomorrow, cuz I’m at Tony’s, & I’ll send you the root kimchi recipe!

MzPriss

Thank you so much! I’ll remind you tomorrow :)

Amariel

I’m finally getting to try this one, and I cannot wait!

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Comments

MzPriss

I hate it when I get in that weird “all the tea tastes sour and bad” loop. I wonder why it happens

MzPriss

Also Terri – I have a question. Did I see on one of your notes you were going to make root kimchi? I can’t find that note so I’m not sure. But if it was correct – may I have your recipe? I want to try making kimchi and I was thinking a root one sounded really good.

Terri HarpLady

I do make root kimchi! It’s so delicious!
I’m probably gonna start a batch of the more leafy Kimchi this week, because I have a bunch of Chinese cabbage in my garden ready to go. Remind me tomorrow, cuz I’m at Tony’s, & I’ll send you the root kimchi recipe!

MzPriss

Thank you so much! I’ll remind you tomorrow :)

Amariel

I’m finally getting to try this one, and I cannot wait!

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Bio

I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!

Location

St. Louis, MO

Website

http://www.harpsinger.net

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