2913 Tasting Notes
I went to the salt room again this morning, trying to go twice a week for awhile. 3 times a week would probably be better, but 2 is what I can fit in for now. It’s so nice to lay there for an hour, doing Reiki on myself, giving my body some healing time.
I came home, chopped up the last couple of peaches, simmered them, made myself a small batch of hazelnut flour pancakes (same as almond flour, just sub in hazelnut flour, silly!), layered the pancakes with the peaches, a small drizzle of maple syrup (I swear to you, it was only a Tbl), & made a cup of this yummy tea to go along with it. I had a nice long phone conversation with my sister, MsWhatsit, while I was cooking, wherein we discussed our various creative endeavors, & bid one another adieu to enjoy our breakfasts & get on with the creative revelry that is each of our lives!
And now, I must finish restringing a harp, practice a song for tomorrow’s wedding gig, & I probably should let Ms Theresa make a few phone calls too.
I’m not really recording my teas in the order that I drank them in. Oh well, I’m sure nobody minds :)
It’s been awhile since I had a cup of this one, & I don’t know why! This is a really delicious & relaxing cup of joy, & if I’d had time for a bubble bath, this was going to be my bubble bath tea, but I didn’t really have time, so I drank it while I was washing my face & brushing my hair. I’m not a huge fan or bergamot, but I don’t find the bergamot to be all that far forward in this cup. The chocolaty Laoshan black blends beautifully with the rose petals, bergamot, & orange peel to make a really nice treat. Sometimes I sweeten it, but today I drank it as is, & it was perfect.
Usually I steep a heaping Tbl for 3 minutes & then resteep for 5. Today I cut to the chase, did one steep at 5, & I loved it SO much. I’ll probably do it that way from now on!
This tea is from the February TOMC (classic), but I also had 2 samples of it that were included in my Verdant orders. My friend wasn’t sure if she’d ever had oolong, so I pulled out my little porcelain blue lotus teapot & served her some. We went through several steepings & she loved it, so I also gave her the other sample, because I still also have some in my TOMC file. Even after she left I’ve drank several more steepings. I reminds me of sourdough bread & savory roasted veggies.
A fellow harpist came over for tea today. I let her look over my menu (the printout of my tea collection), & this was the first tea we picked. Turns out she is a fellow licorice root lover! Yay!
So the is a sipdown, & it is from a sample that BoxerMama sent me months ago, & it’s not something I’d buy, but my friend enjoyed it & now it’s gone! Thanks BoxerMom!