2334 Tasting Notes
Another selection from the wonder tea box I got from Azzrian! She is amazingly generous, but I’m almost at the end! Thanks Azz!
Didn’t really care much for this one hot, either plain, with stevia, or with stevia & french vanilla coconut milk creamer. I’m trying a cold brew with the rest of the sample. I’ll get back to you with the results.
“Dreary Winter Day
Early morning reverie
sipping cup of Spring”
LOL, I wrote this Haiku the last time I drank a cup of this Matcha. Today is not a dreary day, it’s a beautiful sunny day! The sun is so bright it hurts my eyes, but I am loving it. I’ve been taking a walk in my garden for the last several days, looking around to see what’s waking up, & fantasizing about this year’s garden. This morning it was so sunny that I stepped out back barefoot, sliced of a few scallion tops from my Egyptian Walking Onion bed to use in my breakfast. The ground is still cold, & actually there’s a cold wind blowing today, but I love this weather! I’m ready for spring!
There’s nothing else I can say about this tea that hasn’t already been said, by myself & by others. It was just what I needed this morning!
I’ve had a couple of busy days, drinking lots of tea on the go, & it was nice this morning to just enjoy this. I steeped the leaves 3 times: 3 minutes, 4 minutes, & 5 minutes. I sipped while I fixed my breakfast, I sipped with my breakfast, I sipped after breakfast during my 1st student of the day. My morning is complete!
This is not the first time I’ve drank this, or even the 2nd, but apparently it is the first time I’m logging it here. It is very nice, with flavors of semolina & perhaps a dark dried fruit, like raisins or prunes. It’s very smooth, a nice depth to it, & doesn’t have any of the compost pile flavors that some Puers feature. It’s a little late at night for me to be drinking tea, but I’ve had a busy couple of days & I feel that I deserve some Shu, plus it doesn’t ever seem to keep me up, so I’m enjoying my last cup (steep # 8, I think).
I woke up with a headache, & so spring begins. I love spring, but my allergies tend to make it a rough time for me. I know other people that are also already having allergies, so at least I’m not alone. Anyway, the only thing on my mind was getting some caffeine in my sys, in hopes that the headache would pass. I drank, in succession, not all at once:
Keemun (London Tea Room)
Kenyan (also LTR)
Bolder Breakfast (Tea Spot)
Three Gardens Breakfast Blend (Rep of Tea, in bags)
I still have a headache, & inspite of my caffeine buzz, I’m not feeling particularly awake or alert. Gonna go practice for an hour, then I have to leave for a orch rehearsal.
Onward through the fog….
I’ve always loved licorice root. It is definitely one of my most favorite herbs. 30 years ago I used licorice root sticks to quit smoking, & I’ve turned others onto them for the same reason. Basically, I’d buy the sticks, which are about the size of a long thin cigarette, & chew on the end of one, holding it like I would hold a cigarette. The flavor is naturally sweet & pleasant, at least to me. What’s amazing about licorice is you taste it after you swallow it, & the flavor lingers for quite awhile. I have drank licorice as a tea for a very long time, both plain & in combinations. I originally became interested in it in my 20’s when I read that it is a natural antidepressant, helps balance your blood sugar & helps for chronic fatigue syndrome, problems I suffered from for a long time. (Not anymore, I’m cured from that, fibro-whatever, arthritis, & everything else).
So I used to get a licorice tea from an herb shop in Kansas City, “House of Hezekiah”. I’ve also enjoyed this blend from Yogi teas for years. It’s sweetly spicey & gently warming. I haven’t drank a lot of licorice lately, & I think I need to add some back into my life. I’ve even been thinking of adding it to my garden this year, along with Elderberry, burdock, & a few others.
I’m sitting in my car, polishing of the last of this mornings first cup before I unload my electric harp & sound sys. This morning I’m playing at an event called the Healthy Planet Expo. There will be vendors for everything from wheat grass juicers to grass fed beef. There will be experts on solar panels, holistic health, org gardening, etc. I think I’m the only person who actually gets paid to be here. Luckily, they like my mix of jazz, blues, originals, classic rock, & the occasional classical piece. (Did someone ask for Canon in D?)
I do a similar event in the same location, & that was is a psychic fair.
Anyway, I accidentally overstepped this a bit, so it’s a little more peppery than usual & slightly bitter, but the maltiness is still there, & I just took the last sip.
Time to unload & play roadie.