2855 Tasting Notes
Another sipdown from my Sil collection.
When I drank this before, I sweetened it, but today I drank it straight up, nothing added but water. I know that if it was sweetened, the english toffee flavor would be more present, but I enjoyed the dark unsweet quality of it today. It reminded me of some kind of pipe tobacco aroma almost, a sweet vanilla kind of pipe tobacco, not burning, but in the pouch.
399 teas to go!
(no, I don’t have fantasies of actually polishing off ALL of my teas, but little terri likes the countdown :)
I just finally printed out my tea collection document for the month, & (mostly thanks to SIL) I’m starting the month at 401 teas. LOL, & a ton of them are flavored teas, which I’m not really all that fond of, but I will of course drink them, or at least 1 cups worth.
I’ve had this summer blend for awhile, from one of the many boxes Sil has sent to me. It’s actually not bad. I drank it without any additives, & today my imagination must have been active, because I swear I tasted a hint of peach. Otherwise, it’s a basic kind of black tea with the addition of a variety of flowers. It looks real pretty & confetti-like as a dry tea, & the various leafs maintain their colors after steeping, although they become muted.
And it’s a sipdown! Only 400 teas to go!
Welcome to Day 1 of Little Terri’s Ultimate Sipdown Extravaganza!
My goal is to complete as many sipdowns as possible, while still enjoying the teas to the fullest, so it’s not like I plan to fly through 100 teas in a week, I’m just trying to drink up all of my small quantities that I’ve been tossing into a box. It might last a week, it might last a month, who knows? Feel free to join me as I free myself of various tea remnants from TTBS, TOMCs, & trades (mostly from Sil).
I don’t really have very many plain black teas to sipdown, so I’ve decided one of the parameters of this extravaganza is to enjoy a nice big pot or gongfu session with any black tea I choose, first thing in the morning. After that, let the sipdowns begin!
Today is was a pot of this blend, which I really enjoy. It’s rich & manly, & a great way to start the day!
This is exactly what I need this morning!
2tsp + 8oz (194 more or less) X 2 min yielded a deep & perfect brew, rich with earthiness in such a wonderful way that I really just want to keep drinking it.
A resteep at 3 minutes yielded a pleasant & very drinkable cup, though it was a mere shadow of it’s former self.
Out to the garden…so much to do!
No gongfu session this morning, as I have things to do. So I’m changing it up a bit, starting with a cup of this assam. I’m drinking a 5 minute resteep of the leaves right now, & although it doesn’t carry the full richness of the original cup, it’s still smooth & better than anything I would get in a teabag. Not bitter in the least, nor astringent, just memories of malt, dark chocolate, & a lingering tanginess like plums.
Moving on to my green, white, & yellow tea collection, I started the month with 27, & have drank 13 of them. So anybody can see where my focus lies, LOL.
I made the mistake of going with 10 sec steeps on this, & for me at least, it quickly became bitter & undrinkable. Last week I gave it 3 sec steeps, & it is much more lovely that way. I’ve made note of this in my tea journal, so I won’t make that mistake again!
I started the month of April with 95 black teas on my shelves.
26 of those are in various boxes from various friends. The other 69 are actually teas in my collection. (These numbers don’t include flavored blacks, BTW). My goal every month is to drink every tea in my collection at least once. It never happens, of course, because I have way too much tea to ever be able to pull that off! However, so far this month I feel pretty good about my progress! Of the black teas in my personal collection, I’ve drank all but 21 of them, & of the tea trades I’ve drank all but 16, for a total of 58 out of 95, which I think is about 55% (if I remember the math formula correctly). Maybe I can get it to 75% by the end of wednesday….
This is nice black blend, probably my least favorite of the damn fine teas, but still very tasty & worthy of being enjoyed.