3091 Tasting Notes

My first sipdown of the day, sent to me from my tea sister Sil.
This is, without a doubt, my favorite from the verdant Blends, but only because I have a long love of licorice root. I’m not really so much of a fan of Fennel or Mint in my teas, but my guts are achy this morning from poor choices over the weekend, & both of those herbs are helpful for this sort of thing, so there you go.

Login or sign up to leave a comment.

Welcome to day 27 of little terri’s Ultimate Sipdown Extravaganza!
I haven’t really been quite as productive this past week as I had hoped to be, however I’m now at 301 teas, which is 100 teas less than where I started from on the 1st of May (not counting all the teas that have arrived in the last few weeks, which will be added into my database over this coming week, heh)

There are about 36 teas that I’d like to finish off this week: remnants of tea trades, small samples, remnants of TOMC, etc. I’m only trying to finish off teas that are just one serving left, but I’m still also committed to enjoying every cup! No point rushing through things, right?

With that in mind, I’ve started the day with this wonderful Jin Jun Mei, & although it is the last of the tin, it’s not really a sipdown because I have more. It’s one of those teas who’s warmed leaf aroma alone can make me feel cozy & comforted. It’s rich toasted bread with honey & bee pollen, & I can drink it on an empty stomach!


Impressive sipdown tally! Sip on! ;-)

Login or sign up to leave a comment.

Another one from Sil.
Not really much to say about this one, except it’s minty fresh, lol.

Login or sign up to leave a comment.

Another verdant Blends Club tea from Sil.
This is ok, but not something I’d ever want to stock in my cupboard. The Sarsaparilla is kind of interesting in a root beer sort of way, but I don’t really care much for Tulsi.


Weird combination. I like both elements, but very, very far apart!

Login or sign up to leave a comment.

Sil shared this, & the rest of the Verdant Blends club teas with me (& about 100 adagio fandom blends, but we’re not talking about those right now). I divided all of the Verdant Blends in half, & shared them with Dag.

So here’s the first one. I haven’t had a snickerdoodle cookie in about 20 years, so I can’t really say if it comes close. Plain it is just soso, add a little maple & it isn’t bad.
I steeped it for 3 or 4 minutes. I’m not really sure how long, as I forgot to set the timer.


yay for sharing!!

Login or sign up to leave a comment.

Thanks to KS for sharing this tea with me. It’s mildly roasty & nutty, & although I didn’t really get any peach, I did get the floral quality of it.

Login or sign up to leave a comment.

drank Black Beauty by Mandala Tea
3091 tasting notes

Here’s another tasty black tea, 1 cup away from a sipdown.
I’ll drink that final cup later this week. This one will make it back into my collection when I place my next Mandala order.


LOVE this one so much

Login or sign up to leave a comment.

I’m drinking my next to last serving of this tea.
It is still just as wonderful, & a part of me wants to continue with the hoarding, but little terri’s Ultimate Sipdown Extravaganza is drawing to a close, & there are still so many teas in my cupboard that have been there for awhile, & although I want to savor the final cup of each of them, the final cup of this one, which I’ll most likely drink later this week, will be especially bittersweet, because it is irreplaceable.


Terri, What currently available tea will you likely brew in it’s place?

Terri HarpLady

Good question, but no real answer. This is not the only tea that I love, it’s just the only one that is no longer available! I still have LB & Zhu Rong, and Yunnan Sourcing as so many amazing black teas that I’ll survive quite nicely! Their Zheng Shan Xiao Zhong (not a smoky lapsang) has been especially awesome. Did I send you some of that?


Yes, thank you and I’m looking forward to tasting it!


I have some of the Zhu Rong scheduled to come to me. I can’t wait. I’ve been wanting to try it for a while.

Login or sign up to leave a comment.

This is only the 2nd tea I’ve had all day! It’s never good to drink too much tea (or other liquids) before playing a wedding, & once the wedding was over I took my harp home, changed out of my fancy pants, & came to Tony’s. I don’t have a scale here, so I went with 1 Tb of tea to a 10oz or so mug (I honestly have no idea how big these mugs are). The first steep was 1 minute & it was creamy & nice. The 2nd steep, which I’m on now, is 2 minutes, & it is even nicer :)
I’m going for one more steep, at 5 minutes, to enjoy while we watch the baseball game, which is just starting!

Login or sign up to leave a comment.

I drank a pot of this with breakfast this morning. I only had one pot of tea, & then left the house to play a wedding. it was a really fun wedding. The bride had selected all mostly classic rock tunes for the prelude. The family was seated to Crash Into Me, the Bridesmaids entered to Just Breath, the Bride walked in to Here Comes the Sun. Other songs I enjoyed playing: To Make You Feel My Love, Free Falling, Don’t Stop Believing, How Sweet it is to be Loved By You, & a bunch of other fun tunes, some which I already knew, some which I learned this week.

So, I thoroughly enjoyed this malty Assam, & my only regret was that the pot was empty far too soon.


Does anyone do classical anymore?


I think it’s sweet that they chose Here Comes the Sun for the bride’s entrance :-)

Terri HarpLady

Marzipan, I do a lot of classical weddings too. Last weekend one of the 2 weddings I did was all classical Flute & Harp. The other one was kind of like today. I meet with all of my brides & let them have whatever they want.

Terri HarpLady

Tea Fairy, It really was nice. There was the mellow vibe of “Just Breath” for all the bridesmaids, & then a fancy harp fanfare, & the happy upbeat Here Comes the Sun, I loved it!


I’m trying hear Don’t Stop Believing on the harp in my head. Can’t quite manage it, but it’s making me smile.

Login or sign up to leave a comment.



I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!


St. Louis, MO



Following These People

Moderator Tools

Mark as Spammer