90
drank Pouchong by Canton Tea Co
346 tasting notes

I have two job interviews today. I figured I should take a page out of my own blog (here: http://steepstories.com/2012/10/24/tea-pairing-with-job-hunting/) and not over caffeinate before interview #1. So, I went with a Western-style brew-up of this. Buttery, leafy, eerily soothing…I think I’m ready for the first one now.

deep breaths

gmathis

May all go well!

DaisyChubb

Just beee yourself! :)

Geoffrey Norman

@Gmathis – First interview was a trainwreck of epic proportions…but there’s still one more.

@DaisyChubb – That could be problematic. heh

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gmathis

May all go well!

DaisyChubb

Just beee yourself! :)

Geoffrey Norman

@Gmathis – First interview was a trainwreck of epic proportions…but there’s still one more.

@DaisyChubb – That could be problematic. heh

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I moonlight as a procrastinating writer and daylight as a trader of jack. I appreciate good tea, good beer, and food that is bad for me. Someday I’ll write the great American novel. And it’ll probably have something to do with tea or beer…or both. In the meantime, I subsist.

Tea Blog: http://www.steepstories.com

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Oregon

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