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You wouldn’t think a company that specializes in Chinese teas would know anything about Darjeeling. Well, given that this is called “Giddapahar China Delight”, I guess it isn’t too much of a stretch. This is everything one comes to expect from a first flush Darj; spice, malt, muscatel, magnificence, etc. It’s not quite as perfect as some of Giddapahar’s second flush teas, but it definitely holds it’s own torch.

Full Review: http://www.teaviews.com/2010/12/08/review-canton-tea-co-1st-flush-darjeeling-giddapahar-china-delight/

Preparation
195 °F / 90 °C 2 min, 30 sec

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I moonlight as a procrastinating writer and daylight as a trader of jack. I appreciate good tea, good beer, and food that is bad for me. Someday I’ll write the great American novel. And it’ll probably have something to do with tea or beer…or both. In the meantime, I subsist.

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