This is a Ceylon green tea blended with a strange Ayurvedic flower called Sepalika Mala. It also goes by “Night-flowering Jasmine”. Not to be confused with regular jasmine. The petals sorta smell like lotus. As a tea, combined with a remarkably dark green tea base, it imparts a liquor that is oolong-ish gold with a taste that resembles a sheng pu-erh in its even-textured – almost wine-like – notes. Probably the first green tea blend in a long time I’ve been absolutely floored by.