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I had this tea with soy milk and steeped it on the stove; I mixed in various spices and added a bit of sweetner. This tea is absolutely amazing to have and make a home-made latte with; it’s spicy and exotic and everything about it transports me to a different world all together. Such a wonderful tea.

Preparation
185 °F / 85 °C 3 min, 0 sec

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Bio

My name Krystina Kazik, but on Tumblr I am called The Tea Moth. I run a teablog and write about things that people may find interesting but most likely not. I take pleasure in the simple things in life, including fandoms but mostly tea which has been with me through thick and thin.

Location

Kitchener, Ontario, Canada.

Website

http://tea-moth.tumblr.com