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Pumpkin Spice from Tim Hortons

I use to refuse anything pumpkin. I wouldn’t have pumpkin pie, cookies, desserts of any kind really… So, when a (now former) coworker that I couldn’t stand told me that if I love tea, I had to try this, I didn’t want to and didn’t want to believe that she knew anything about me whatsoever. Somehow she convinced me to try this one. I didn’t want to, but I did. She got me this tea, double double with cream. I never drink tea with cream. EVER.
But this tea was amazing. She finally got something right.
Since that time, I’ve been on a pumpkin tea kick that hasn’t really stopped. And for that, I’m happy ‘cause it’s delicious. I’m still not a fan of pumpkin desserts, but the tea I’ll drink religiously.

People who liked this

Indigobloom
tunes&tea

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Bio

My love of tea didn’t start until a few years after highschool, when a friend of mine made me an Orange Pekoe tea with milk and sugar. It was like drinking sweet nectar from heaven. Ever since then, I’ve been hooked.

I’ve remained loyal to my orange pekoe, but I have branched out to embrace different flavours and kinds of tea. Now, I drink loose leaf teas. The difference in taste and quality is amazing! I know I’ll never go back.

I would have to say, my favourite kinds are (in no particular order): black, herbal and rooibos (both red and green, but I usually enjoy green just a little bit more).

White and green teas are never usually the ones that I go for, but I must admit they are finally growing on me! I’m starting to really appreciate them.

Now I’m on a quest to drink as much tea as I can and enjoy every minute of it.

I don’t really have any specific rating system, but I’m working on it.

Location

Ontario, Canada

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