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100
drank Red Velvet Cake by DAVIDsTEA
247 tasting notes

So, I mentioned that I would review this one again once I tried it at home.

It has made my home smell like sweet heaven. I love this tea so much. It is sweet and tastes almost like candy. I am totally in love with this tea. I hope this one is sticking around, because I am totally in love. I’m going to have to get more. I can see this one repeating what I did last year with pumpkin chai (I bought probably close to like 700g of it last year alone. The only reason I still have some from last year still is ‘cause my friend gave me some at the beginning of this year, and I started to slow down drinking it.)
Anyway, I’m VERY glad I got some of this, and that I got the collector’s tin of it. I’ll be getting more.

Preparation
205 °F / 96 °C 5 min, 0 sec

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Bio

My love of tea didn’t start until a few years after highschool, when a friend of mine made me an Orange Pekoe tea with milk and sugar. It was like drinking sweet nectar from heaven. Ever since then, I’ve been hooked.

Since then, I’ve branched out to embrace different flavours and kinds of tea.

There’s no question in my mind that loose leaf tea is the way to go. Absolutely NOTHING compares to it. I do have the odd bagged tea but I definitely prefer loose.

I would have to say, my favourite kinds are (in no particular order): black, herbal and rooibos (definitely prefer the green to red, but will drink the red too).

White and green teas I find tricky. I’ve definitely started to love them, but I have to be careful I don’t overdue it and that I don’t oversteep.

I drink tea every single day. I absolutely love it. I can’t image my life without it.

I don’t log every time I drink a tea as I don’t want to spam everyone with tons of duplicate loggings, but I will log when I have a new tea, which happens on a regular basis and when I do a SIPDOWN! :D

Keep Calm and Put The Kettle On!

Location

Ontario, Canada

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