TheKesser

TheKesser drank Chance Combinations by Custom

Chance Combinations?! Yes pls!

I’ve done this one before, but I wanted to log it here also as I think it’s a great combo. From the Tea Haus, their Swiss Chocolate and the Hazelnut Cream. 1tsp of each for 3mins. Milk added. The tinest amount of sugar added. Equals chocolate hazelnut bliss! I’m in love. :) And it’s going to help me use up what I have.

2013-01-18 09:13:47 -0500

205 °F / 96 °C

3 min 0 sec

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My love of tea didn’t start until a few years after highschool, when a friend of mine made me an Orange Pekoe tea with milk and sugar. It was like drinking sweet nectar from heaven. Ever since then, I’ve been hooked.

I’ve remained loyal to my orange pekoe, but I have branched out to embrace different flavours and kinds of tea. Now, I drink loose leaf teas. The difference in taste and quality is amazing! I know I’ll never go back.

I would have to say, my favourite kinds are (in no particular order): black, herbal and rooibos (both red and green, but I usually enjoy green just a little bit more).

White and green teas are never usually the ones that I go for, but I must admit they are finally growing on me! I’m starting to really appreciate them.

Now I’m on a quest to drink as much tea as I can and enjoy every minute of it.

I don’t really have any specific rating system, but I’m working on it.