I haven’t logged this one yet?? How it that possible?? I’ve had this one for like two years and I’m sure that I had logged it… but maybe not. Oh well! haha

When I first got this tea, I remember how crazy sweet it seemed. It smelled sweet, tasted sweet and was just far too much all around. But tonight, I’m not minding it.

I did add some milk to add some smoothness to it, and it hopefully curb the sweetness that I was expecting.
Comparing it to rum, I’m not sure I’m the best judge. I don’t really drink rum. But I can tell you I like the smoothness of this one and the sweet coconut in it.

I’m glad that this one has held up over the last bit. Honestly, this is one of the teas that I haven’t stored properly. It’s in a container that isn’t air tight, is glass that isn’t UV blocking and has been around for two years. I over leafed a bit just in case, and it seems to be okay. I do think time is making this tea taste a bit different, but I’m okay with it. It’s okay.

Gabriela

love this tea! I just had it for the first time with milk and rock sugar… normally I just have it black. My oh my it was good!!!!

TheKesser

yeah Rock sugar and milk would have made it awesome probably. I wonder what it would be like as a latte!

caile

I love this one with a bit of milk also!

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Gabriela

love this tea! I just had it for the first time with milk and rock sugar… normally I just have it black. My oh my it was good!!!!

TheKesser

yeah Rock sugar and milk would have made it awesome probably. I wonder what it would be like as a latte!

caile

I love this one with a bit of milk also!

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Bio

I’m a 30yr old aspiring writer. I’ve written several short stories that I’m looking to get published someday soon. Currently I’m actively looking for markets and avenues to get published.

I’m also looking to finish a novel that I’ve been writing for the last several years.

I work as a paginator (I do page layout for our local weekly newspaper) and absolutely love it! I’m also an amateur photographer and “mom” to two adorable “fur babies” (I have two awesome cats). I’m married to an absolute amazing man who “puts up” with my tea obsession.

It wasn’t until a few years after high school that I finally became interested in tea. I started with Orange Pekoe double double (milk not cream) and peppermint. Since that time, I’ve really opened up to other kinds of tea and I’ve well… I’ve kind of just went nuts since then.

I don’t drink much bagged tea anymore. It’s mostly loose leaf in my cupboard. The only except are a couple that were given to me and they sound too good!

I would have to say my favourite kinds are (in no particular order): black, herbal and rooibos (definitely prefer the green to red, but will drink the red too). White teas are rapidly becoming a favourite too. But, they must be flavoured white teas.

I don’t care for mate, green, oolongs, matcha, or puerh (although the puerh cake tea I have may convert me to a puerhs).

I drink tea every single day. I absolutely love it. I can’t image my life without it.

I don’t log every time I drink a tea as I don’t want to spam everyone with tons of duplicate loggings, but I will log when I have a new tea, which happens on a regular basis and when I do a SIPDOWN! :D

Keep Calm and Put The Kettle On!

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Ontario, Canada

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