This is the only tea I “saved” from last winter’s disastrous Dammann Frères order.
I am so glad this one survived, as it is one of the rare flavoured pu’erh I really enjoy.
The description is so enticing “biscuit, caramel, vanille, amande douce”…
Well, I’m so happy that this blend is not all about caramel. It’s a beautiful earthy woody smooth pu’erh before anything else. It’s like having pu’erh while eating vanilla almond cookies.
I had a little bit of an upset stomach tonight. My fault, I ate fresh pineapples, and the acidity doesn’t agree with me unfortunately but sometimes I just can’t resist! Like all shou Pu’erh, this one is medicinal when it comes to stomach issues, forget anti-acids, this does the trick and it tastes so much better.
It’s such a keeper!