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I am still feeling quite crappy after a bad night, and 4 cups of Pai Mu Tan, so here goes:
teaspoon of Superior Vanilla with pods in an ibrik (turkish coffee pot)
Steep in a little water for 2 minutes
Add a dash of honey, a shake or two of dried ginger and two split green cardamom pods (hang the expense)
Added some low fat milk and on the stove to slowly heat up.
The taste is wonderful. I’ll comment later on whether it worked

Preparation
185 °F / 85 °C 6 min, 15 sec
Robert Godden

It worked a treat!

I ♥ NewYorkCiTEA

Congrats on a well done blending experience.

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Comments

Robert Godden

It worked a treat!

I ♥ NewYorkCiTEA

Congrats on a well done blending experience.

Login or sign up to leave a comment.

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It’s All About tea! The link is to my blog. Co-Owner of The Devotea.

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Adelaide, South Australia

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http://thedevotea.teatra.de

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