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Great Summer Saturday Morning.
Trilok Gurtu on the Stereo
French Toast with tea salt on my plate.
And mmmmm blue mountain. Perfectly brewed, expertly blended* exquisite paragon of a cup of tea.
Ahhhhh. Floral notes that sing in the mouth, but quietly and angelically. Tea that is happy to hold up the stage without wanting to dominate it.
More, please.

(*yes, blended by me. Commercially, a while back)

Preparation
195 °F / 90 °C 5 min, 0 sec

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Bio

It’s All About tea! The link is to my blog. Co-Owner of The Devotea.

Location

Adelaide, South Australia

Website

http://thedevotea.teatra.de

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