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After a week with almost no internet access, it’s great to be back!
So, I find myself in my back yard, in the light rain, sitting next to an open fire, making a billy of tea.
Into the billy with the water, and when it’s near boiling, I toss the tea in.
After it boils, i took it off and had a taste. Black and savoury, as to be expected.
But then, I did what you should always do when camping (even if it’s only pretend) and thats to add a decent glug of sweetened condensed milk.
Warming sweet breakfast bliss with some damper.

Preparation
Boiling 4 min, 30 sec
sophistre

Welcome back!

Cofftea

I can’t wait to see the live feed flooded w/ your catching up over the last week:)

I ♥ NewYorkCiTEA

Welcome back too.

Robert Godden

Sadly I was back less than 2 hours before my ISP dropped the ball again. But thanks to all for your kind comments. Now operating at about half of dial-up speed- taken me 15 mins to open and post this

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Comments

sophistre

Welcome back!

Cofftea

I can’t wait to see the live feed flooded w/ your catching up over the last week:)

I ♥ NewYorkCiTEA

Welcome back too.

Robert Godden

Sadly I was back less than 2 hours before my ISP dropped the ball again. But thanks to all for your kind comments. Now operating at about half of dial-up speed- taken me 15 mins to open and post this

Login or sign up to leave a comment.

Profile

Bio

It’s All About tea! The link is to my blog. Co-Owner of The Devotea.

Location

Adelaide, South Australia

Website

http://thedevotea.teatra.de

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