93

Smells like a good Yunnan should right out of the bag, fruity and maybe a little cocoa-esque as well. Brewed up dark pretty fast. This Yunnan tea is particularly fruity tasting and smelling, like sun dried apricots and figs. Nice and smooth. I was originally planning to ice it after I tried a few sips warm, as it has been a hot Summer, but this cup is so good hot the ice will have to wait. I can already tell this is worth ordering again.

Preparation
195 °F / 90 °C 2 min, 0 sec

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I’m basically a bum with gourmet taste.
I’ve been drinking tea since I was a youngin’, as a way of relaxing before bed. I ventured out from bagged, mass produced tea when I tried some loose leaf Earl Grey at the old man’s house years back. I’m still not too proud for the occasional bagged stuff, saving my snobbery for hard to find craft beer.

I gravitate towards Chinese black-tea varieties, Japanese greens, unflavored oolongs from wherever, and the occasional “I cant sleep” type of herbal teas. I signed up so I can keep track of the teas I’ve tried, and what I want to keep in my cupboard on the regular.

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California

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