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82

This tea tastes of rose and honey. It is slightly astringent because it is closer to black tea than most Oolongs. It is a “twisted leaf” style Oolong and is fairly tippy.

Preparation
195 °F / 90 °C 3 min, 0 sec

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Bio

I’m a Caucasian American who discovered tea by wandering into the tea houses of Seattle, WA. I prefer Asian variety teas and more specifically, Oolong from Taiwan. I have been to many areas of China from Shanghai to Hong Kong.

Location

Dayton, OH

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