223 Tasting Notes
Had this tea this morning before heading to work. Really enjoyable tea. It’s very light for a green- almost like a yellow tea. It’s also similar to a light oolong because it’s doesn’t have too much of a grassy flavour to it. It’s light, a bit buttery, and vegetal. I could really stock lots of this tea but want to try out some other dragon wells from other companies before I settle on one.
This sample came to me from Christina.
The brew time was 1.5 min but I increased to 5 min (like the Harney & Sons one). This buckwheat tea is a lighter colour than the Harney & Son’s tea. Brewed , it’s a tasty buckwheat wheat tea. A lighter roast and not quite as nutty and roasty as the Harney & Sons.
Thanks Christina for sending this sample. I’m really enjoying comparing some of the buckwheat teas.
Oh I love this tea! I was wondering how one buckwheat tea can taste different from the next and I guess they can. I tried the buckwheat from Wang and found it okay but weak. This tea is not. It’s rich , full , roasty. It kinda reminds me a bit of coffee in some ways. Of course it’s just a bonus that’s it so healthy and caffeine free too. I could enjoy this anytime. Already been looking at what it would cost to order from Harney & Sons.
Thank-you Dexter3657 for this great sample!
Oh this tea is delish! It kinda reminds me of a lemon flavoured green a local tea maker made and I had a few years ago ( and one I really missed having in my cabinet). I don’t think the lemon is too strong at all. It’s got a sweet lemony grassy flavour with just a tiny little bit of mint coming through. I would definitely order more of this tea.
This sample was from Dexter3657. I had this yesterday and really enjoyed it. Very roasty toasty flavour and the caffeine was light compared to other genmaichas I’ve had. Probably because there’s a good amount of rice compared to sencha in the mix. I don’t know if this is the right tea I’m leaving my review under. It certainly seems to fit the description but there’s no previous reviews on it….
WAs looking forward to the genmaicha in this but even in the dry leaf I didn’t see hardly any toasted rice. Brewed up it has a nice fruity flavour. A pleasant cup of tea but where’s the bamboo and genmaicha flavour? The red peppercorns gave it a little bit of a spicy note that I liked. Overall, not a bad tea but it doesn’t get a really high rating (so far) because I didn’t taste any genmaicha. Someone else commented here that depending on what’s in your sample and you put in your cup, it could change slightly each time you have it. There’s hope then that i may taste the genmaicha next time I try this tea.
These little cakes are great for convenience . This time kept the steep time only 10 sec with near boiling water. It was barely enough time for the leaves to break apart in the cake (even though I had poured hot water over it previously and discarded). I’m glad I kept it short. The sticky rice flavouring was very sweet in the first infusion. It didn’t get bitter though and was smooth with a slight astringent taste. Along with the sticky rice I get the earthiness of the pu’er which comes across as a mushroom taste.
2nd infusion – 12 sec. Ahhh, this one is better. The sticky rice flavouring has toned down a lot . It is nicely balanced now.
I couldn’t wait to have this pu-er but I think I butchered the poor cake getting my tea off. Wonder if there’s a better way to do that…
This is one of the most unique and unusual teas I’ve had so far. For the first infusion I used boiling (or near boiling) for 30 sec. It was still pretty strong. I would for next time use 195F instead of boiling and steep for 10 or 15 sec. I still enjoyed the cup with that sweet smokey taste. No bitterness. For other infusions I played around with the temperature (one at 185, one at 195) and using 15 min steeps. The smokey sweet flavour was still there in all the steeps. This tea was a very unusual taste for me compared to my favourite greens , whites & oolongs.
Again I felt that rush of energy without the jitters. This time I didn’t feel the clearing of the head and thoughts ( or maybe just a little bit). This would make such a good morning tea when headed to work but I couldn’t waste the leaves with only one infusion .