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7 Tasting Notes

60

A nice take on pureh tea, which can come off as musty. The cinnamon tones that taste down. Only criticism is that the cinnamon tastes a little powdery, like you get on some unglazed baked goods. A nice cup of tea.

Preparation
Boiling 5 min, 0 sec

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94

Honestly one of my favourite teas, fully of peaty overtones that make me warm down to my toes. Takes milk really well and a great way to start off the day.

Preparation
Boiling 5 min, 0 sec

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67

Nice spiced chai. Good with milk.

Preparation
Boiling 5 min, 0 sec

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2

Really did not like this concentrate. Overly sweet, and not that nice a taste. Skip it.

Preparation
185 °F / 85 °C 1 min, 15 sec

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50

As others have pointed out, there is a strong peach aroma when this tea is dry. It does not, however, carry over to the steep. There is a definite fruity flavour, but not as peachy as I hoped for. Don’t know if I would get again.

Preparation
Boiling 5 min, 0 sec

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67

A slightly sweet chai due to the fennel candies in the tea. Had it as a lattea in store to, but next time less agave syrup.

Preparation
Boiling 5 min, 0 sec

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100

This is a lovely, strong and slightly spiced tea. And I like my tea strong. I love it as a way to start off the day.

Preparation
Boiling 4 min, 30 sec

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Bio

I am a mother, wife, teacher, blogger, podcaster, reader, gardener and life long tea drinker.

Location

Canada