75

Wow. This is the first time I have had to use Steepster to look up the ingredients in a tea since the big change about a month ago and I was really disappointed. While most of the issues others have mentioned haven’t bothered me yet, I had an unreasonably hard time finding the vendor’s information about this blend amidst all the Steepster promotional info, snippets and tasting information contributed by users. Arguably I could have gone straight to their site but since I use Steepster as my tea journal, I didn’t think it would be unreasonable to look here for ingredients and brewing guidelines from the company.

Part of the beauty of the Steepster database is that the companies provide their info, and the users expand upon it in their reviews. Especially for older teas that are discontinued, re-blended or otherwise unavailable on a company website, it is great to have the info here in the archives. I appreciate that the Steepster overlords need to find a way to profit from the site, but it seems to be at the hands of the tea companies and reviewers right now which is frustrating. It would be funny if this paragraph were chosen as a snippet for this tea though…

Anyway, personal complaints aside I am excited to try this one. I had accidentally stored it with my herbals when sorting tea in our new house and had to confirm that it is in fact a black blend. I have been drinking nothing but black tea for the last month and was proud of my selection of an herbal – until I proved myself wrong. Ah well. It smells amazing, mostly of ginger and orange to me without being too pungent. It is rich with full leaf, herbs and light ‘dust’ from the black tea. I took a deep scoop out of the bag and ended up with a lot of herbs and little tea. It seems to be a 2:1 ratio of additions to tea in my ounce of this so I am plunging ahead. Hopefully I got a good balance of all the parts, that can be tricky with Verdant blends.

Steeped at 95 degrees for four minutes (kinda forgot a bit) this smells lightly of ginger with a bakey aspect, reminding me of Christmas gingerbread. First sips echo that taste strongly. Ginger, but sweetened by the vanilla and citrus so it doesn’t burn like fresh ginger. Hot, I am loving the blending of the ingredients. My favourite spice teas echo gingerbread and this is the closest I have had one come in a long time. It reminds of 52Teas Gingerbread Chai which I loved.

The black base is very light here, and completely without bitterness. I can’t say I notice the vanilla here but I do get citrus in the aftertaste. If this holds up well while it cools as well as it does hot then it will be a re-stock as soon as it’s available again. I rarely do this but I think this would be interesting with a bit of rock sugar. I might try that some day. As yummy as it is, there is something a little flat about it that I would like to fill out. Steeping it a bit less time, with a bit more citrus in the scoop would probably do a lot for that!

For now, this is a yummy blend that I will have to play with a bit. Glad to have an ounce to enjoy. Now back to your regularly scheduled programming!

Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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Bio

I am a lover of many things, but my passions include my records, tea and books (not necessarily in that order!) I embrace local food and good cooking as much as I can, and place great value on time with family and enjoying the bounty of nature. As of January 2014 my husband and I finally moved to the country to be closer to family and continue our journey in a family home. We have been wanting to do this for a couple years, so we are very excited to follow our hearts. We also have a wonderful kitty named Emma that is the princess of the house.

I am drawn toward good Chinese blacks, enjoy some herbals and the odd roasted oolong. Greens and whites can make me nauseous, but I will have flavoured ones on occasion. While I don’t yet adore puerh, I am giving it my best effort. Chamomile and coconut are the devil though, I wish they didn’t exist. Mint has been a particular favourite of mine since childhood, and I enjoy both flavoured and pure teas though unflavoured blacks are tops for me.

As for ratings, I try to only log teas once or twice because I drink a lot of the same ones repeatedly. My rating is based on my perception of the tea at first tasting and is adjusted if anything notable occurs in subsequent cups. I may also factor in the price and customer service but try to note that when I can.

81 – 100: WOW. This is the cream of the crop.
71 – 80: This is a solid tea. I enjoy it, and would recommend it to others, but may not repurchase.
61 – 70: Just okay. I can drink it, but it doesn’t stand out to me. May try again to improve.
41 – 60: Bleh. Might finish it, but it’s not to my taste OR just doesn’t impress me at all.
0 – 40: No thank you, please. Take it away and don’t make me finish the cup.

Location

Canada

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