Upping the rating. Had a travel mug full this morning to start my work day. The sweetness of the fruits and berries mixed with the tart hibiscus is making my mouth dance. I think of it more as a summer tea than a spring tea, but that’s semantics. Mostly I just think of it as a delicious delight.
I don’t know anything about goji berries, but there is one really sweet juicy flavour, that I assume must be goji, since I don’t remember having it in any other tea. My only qualm with this tea is that it’s quite heavy, and therefore on the more expensive side. For now, it’s a lovely treat, and likely to be cycled with my regulars for take to work tisanes.