95

This was my after dinner tea. We cooked out, and I was loving all the smokey flavors in the food, so I decided to keep it going with this tea. It was also nice to have the mint to help settle my food. When I bought this tea I thought it would be one of my fall/winter teas, but I enjoyed it so much today and can see myself reaching for it at other cook outs and barbecues. I guess a good tea is good any time of year.

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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Bio

Tea obsessed since 2010.

My Rating System:

100-95 = Teas I actively seek out and keep in my pantry. If you are a guest in my home chances are I will offer you one or all of these teas. Also, if/when these teas are discontinued I openly mourn their loss.

94-85 = Teas I truly like, often have in my pantry, and sometimes restock. These are my variety-is-the-spice-of-life teas.

84-75 = They’re good teas and I enjoy drinking them on occasion.

74-65 = These teas are ok, but not really my thing.

64-55 = meh.

54-45 = I will if I have no other option.

44 and below = Coffee, please.

Location

New Jersey, USA

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