90

I picked this up at the Philly Coffee and Tea Festival, and it’s been just about the only tea in my cup for the past few days. It is wonderfully thick and malty with a light smokiness. I love, love, love the grainy note. Very reminiscent of the wheat flavor in some beers. I also like the hints of leather and sweet stone fruit that slip in and out as I sip.

I’m really glad I bought a canister of this because it’s a great fall/winter tea.

Preparation
Boiling 3 min, 30 sec 1 tsp 8 OZ / 236 ML

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Bio

Tea obsessed since 2010.

My Rating System:

100-95 = Teas I actively seek out and keep in my pantry. If you are a guest in my home chances are I will offer you one or all of these teas. Also, if/when these teas are discontinued I openly mourn their loss.

94-85 = Teas I truly like, often have in my pantry, and sometimes restock. These are my variety-is-the-spice-of-life teas.

84-75 = They’re good teas and I enjoy drinking them on occasion.

74-65 = These teas are ok, but not really my thing.

64-55 = meh.

54-45 = I will if I have no other option.

44 and below = Coffee, please.

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New Jersey, USA

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