90
drank Gong Fu Black by Zhi Tea
1118 tasting notes

Tea of the morning. Today this tea is full of dark chocolate and baked bread notes. It’s making my mouth very, very happy. While the tea was steeping I smelled a strong hay note, but I’m not detecting it anywhere in my cup. That’s ok though. I’m satisfied sitting here with this tea and enjoying it just the way it is because the way it is is amazingly delicious.

Preparation
205 °F / 96 °C 3 min, 30 sec 1 tsp 8 OZ / 236 ML

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Bio

Tea obsessed since 2010.

My Rating System:

100-95 = Teas I actively seek out and keep in my pantry. If you are a guest in my home chances are I will offer you one or all of these teas. Also, if/when these teas are discontinued I openly mourn their loss.

94-85 = Teas I truly like, often have in my pantry, and sometimes restock. These are my variety-is-the-spice-of-life teas.

84-75 = They’re good teas and I enjoy drinking them on occasion.

74-65 = These teas are ok, but not really my thing.

64-55 = meh.

54-45 = I will if I have no other option.

44 and below = Coffee, please.

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