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I am starting to write this note as I’m waiting for tea to cool down a bit.

The smell of dry leaves is great, some earthy, roasted and really warm elements blend together in a rich and strong aroma. It is very tempting to take a sip now, but I know I will just burn my tongue if I do it.

I made this tea for my family at my birthday dinner 2 days ago, but unfortunately I only took a little bit with me, so I actually didn’t get any :( Ohh, just a couple more minutes and I will be able to enjoy this one!

  • a little bit of impatient waiting later *

Delicious! Truly great. At first I thought it was just a very usual black tea, but then a wave of yumminess blasted my taste buds :) Really nice rich aftertaste leaves me trying to concentrate on my mouth after every sip. This is one of the best black teas I’ve tried. Will definitely look forward to buying more.

Preparation
185 °F / 85 °C 3 min, 0 sec

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