I’m just back from a (nearly) week long conference for work. I forgot my tea at home (I usually take a few along for fear of Lipton turning up). So I drank coffee each morning gasp I know. But for me it was better to drinking Lipton. So now that I’ve returned home to my teas this one was the first I grabbed this morning. This time I’m enjoying it with a little of Penzey’s Vanilla Sugar and I have to say it really adds a bit of YUM to the taste without masking the Darjeeling. Next time I travel I’m packing the tea first, everything else just isn’t that important. ;)
Comments
I agree that yucky coffee is better than yucky lipton. All the sugar and cream in the world can’t make lipton taste good. Why why why does almost every place in North America serve this tea exclusively? WHYYYY? Ok, I’m done. Sorry. What I meant to say was, “I feel your pain.” Glad you’re home with your tea collection now. :)
