Brewed a bag of this tonight to chill for tomorrow. It smells really tart and after a sample sip (that came after mopping up my spills as I moved the tea from one container to another), I can say this is going to be yummy. No rating until I enjoy some tomorrow.
To prepare:
Heat water to a rolling boil
Add one brew bag to 1 quart heat safe container
Fill said container with boiling water
Steep 5-7 minutes
Let cool a bit before moving it to a heat safe container
