This (among other 52teas) just came in the mail – WOO HOO!!!
Started out with this one since I had the most of them. Brewed this as originally directed: one 2-quart tea sack in 16 oz (2 cups) boiling water for 3 minutes. Shook in about a third of a cup of sugar and diluted with another 2 cups worth of cool water and ice. This is so tasty! I love the bubble gum flavor! It’s a great balance of flavoring to tea.
I did resteep this in 1 cup of boiling water for about 4 minutes. Added in a little more than an eighth cup of sugar and diluted with another cup of icey cold water. It resteeps very well, just as Frank has said! Quite a deal if resteeped!
I’m keeping this in my cupboard, mostly for the summer months. Looking forward to having the husband try this out too!