74

The description is correct about this being super duper malty. Like most assams, I took a sip of it plain and then added a dash of milk. It wasn’t bitter, I just prefer this type of black tea that way usually. The maltiness still came through, and it was pretty good.

Preparation
200 °F / 93 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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Now a certified teacher, beginning my first year in third grade this fall. I have been involved in the tea world about 5 years now. In that time, I have learned so much, and am hoping to learn even more by joining the steepster community.

In my non-tea times, I am usually watching netflix while writing lesson plans, cuddling my two kitties, or trying to find new things to do in a town that is sometimes a bit limited!

http://myliferevamp.blogspot.com/

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