76
drank Lung Ching by Harney & Sons
952 tasting notes

My third Dragon Well of the day. This is part of the Harney & Sons green tea sampler, a set of four teas in cute little black tins.

I’m concluding that though I love the name, Dragon Well probably isn’t my thing. At least I don’t think I appreciate it the way it should be appreciated. It seems rather bland to me. This is probably the tastiest of the three versions I’ve tried, and seems to have a bit more depth to it, but it is still very, very mild. I’m interested enough in this version to spend some more time with it, though, and see if I can develop an appreciation for it.

It has a pale yellow liquor with the tiniest suggestion of green and the aroma is sweet, dewy and has a hint of milkiness. There’s a vegetal quality to the aroma, but the taste isn’t deeply vegetal like many other green teas. Nor is it grassy.

I suppose that’s its distinguishing characteristic, that it’s just not like other green teas. Instead of tasting like the run off from steamed broccoli, or like the air smells after you’ve just mowed the lawn, it seems more like the aftertaste of yellow squash sauteed in a little bit of butter. The vegetal quality in this one suggests to me more of the sweet interior of the vegetable than the slightly bitter outer leaves. I still don’t really taste nuttiness so much as a lighter quality. I keep coming back to the aftertaste of pumpkin seeds.

As I write this I’m talking myself into liking this more than I thought I did. Maybe it’s time for a nap. ;-)

Preparation
175 °F / 79 °C 1 min, 30 sec

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Bio

I’ve updated this bio as it’s been a couple of years since I “started getting into” tea. It’s now more accurate to say that I was obsessed with tea for a while, then other things intruded, then I cycled back to it, and I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I’ve recently started writing fantasy and science fiction under the name J. J. Roth.

Personal biases: I much prefer to drink tea without additives such as milk and sugar. If a tea needs additives to improve its flavor, its unlikely I’m going to rate it high. The exception is chai, which I make on the stove top using a recipe I found here on Steepster. Rooibos and honeybush were my gateway drugs into the harder stuff, but once I learned how to make a decent cup of tea they became far less appealing to me. That said, I’m not entirely a purist, and I enjoy a good flavored tea, particularly flavored blacks.

I like all kinds of tea depending on time of day, mood, and the amount of time I have to pay attention to preparation.

Since I find others’ rating legends helpful, I added my own. I’m revising them slightly to make them less granular as I don’t really find myself hating most things I try.

I try to rate teas against other similar versions. So I rate Earl Greys, for example, against other Earl Greys, rather than against all teas. If something rates very high with me, though, it probably means it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is; will keep this stocked until the cows come home

90-94 First rate; top notch; really terrific; will definitely buy more

80-89 Excellent; likely to become a favorite, will likely buy more

70-79 Very good; would enjoy again, might buy again if in the mood for this particular one or a better, similar version not available

60-69 Good; wouldn’t pass up if offered, but probably wouldn’t buy again unless craving this particular flavor

50-59 Okay or run of the mill

Below 50 So-so, iffy, would definitely pass
or ick. The lower the number, the closer to ick.

Location

Bay Area, California

Website

http://www.jjroth.net

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