67
drank Honeybush Mango by Adagio Teas
1120 tasting notes

This is the first in my Adagio honeybush sampler. [Looks around for Rabs…]

I am somewhat bewildered by my decision to buy the honeybush sampler, but at least I had the foresight not to buy more rooibos. I have been gradually consuming my rooibos stash to bring it down to reasonable levels. What is reasonable has changed since I bought the oversupply of rooibos. Now I think a couple or three really good ones is reasonable for me since I’m not loving it these days.

The only honeybush I’ve had until now has been in bags, the Numi and the Tazo. I still have some of each of those, though I’ve used up a fair bit of the Tazo sweetening too-tart fruit blends.

I’m sniffing this in the tin and thinking it smells a bit woodier than I remember honeybush being; kind of disappointingly rooibos-like. That’s the main smell I get, with mango behind it. Which sort of worries me.

Fortunately, the addition of water works a sort of transformation, whereby the mango aroma becomes pretty much the main event. Wow! There’s just a little bit of a honey fragrance as well, but the wood has vamoosed. The liquor is a reddish color with a bit of orange and brown as well.

The flavor seems to be right in between the dry smell and the steeped smell. Mango, but some reedy flavor as well. I just read Rabs’ note about steeping longer and I will try that next time. Losing the reedy flavor would make this much nicer. As it is, it’s a little like sucking on mango-flavored bamboo. Which, surprisingly, isn’t as bad as it sounds, but I’d prefer to be able to focus on the mango flavor to the exclusion of the earthy cellulose.

Preparation
Boiling 5 min, 0 sec
Rabs

::waves hands around:: Here I am!!!!! I’m glad that you didn’t hate this one ;) Every single time I have this I think of lotion. But maybe mango-flavored bamboo would be more apt. I really should steep me some of this tonight.

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Rabs

::waves hands around:: Here I am!!!!! I’m glad that you didn’t hate this one ;) Every single time I have this I think of lotion. But maybe mango-flavored bamboo would be more apt. I really should steep me some of this tonight.

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Bio

I got obsessed with tea in 2010 for a while, then other things intruded, then I cycled back to it. I seem to be continuing that in for a while, out for a while cycle. I have a short attention span, but no shortage of tea.

I’m a mom, writer, gamer, lawyer, reader, runner, traveler, and enjoyer of life, literature, art, music, thought and kindness, in no particular order. I write fantasy and science fiction under the name J. J. Roth.

Personal biases: I drink tea without additives. If a tea needs milk or sugar to improve its flavor, its unlikely I’ll rate it high. The exception is chai, which I drink with milk/sugar or substitute. Rooibos and honeybush were my gateway drugs, but as my tea skills and tastes developed they became far less appealing to me. I do not mix well with tulsi or yerba mate, and savory teas are more often a miss than a hit with me. That said, I’m not entirely a purist, and I enjoy a good flavored tea, particularly flavored blacks.

I like all kinds of tea depending on time of day, mood, and the amount of time I have to pay attention to preparation.

Since I find others’ rating legends helpful, I added my own. But I don’t really find myself hating most things I try.

I try to rate teas in relation to others of the same type, for example, Earl Greys against other Earl Greys. But if a tea rates very high with me, it’s a stand out against all other teas I’ve tried.

95-100 A once in a lifetime experience; the best there is

90-94 First rate; top notch; really terrific; will definitely buy more

80-89 Excellent; will likely buy more

70-79 Very good; would enjoy again, might buy again

60-69 Good; wouldn’t pass up if offered, but likely won’t buy again

Below 60 Meh, so-so, iffy, or ick. The lower the number, the closer to ick.

People have sent me tea on occasion, and I was once persuaded to send some Tazo Om to AmazonV. I’ve also done at least one group buy here on Steepster, the famous Doulton-led Dammann Freres experiment years ago. But mostly, I don’t swap. It’s nothing personal, it’s just that I have way more tea than any one person needs and am not lacking for new things to try. Also, I have way too much going on already in daily life and the additional commitment to get packages to people adds to my already high stress level. (Maybe it shouldn’t, but it does.)

That said, I enjoy reading folks’ notes, talking about what I drink, and getting to “know” people virtually here on Steepster so I can get ideas of other things I might want to try if I can ever again justify buying more tea. I also like keeping track of what I drink and what I thought about it, though I don’t put samples in my cupboard and not everything I have at any given time is showing in my cupboard. I do try to remember to remove things from my cupboard once I no longer have them.

I was an early internet adopter and have been online in various environments since around 1990. Steepster is one of the nicest online environments I’ve ever been privileged to participate in and that is saying something. :-)

Location

Bay Area, California

Website

http://www.jjroth.net

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