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Today was the first day in my 22 years of life that I truly got the experience matcha. I’ve tried matcha before, but it was always as a super sweet latte—which I never really cared for. I bought matcha powder a long time ago-some random brand at a grocery store— it was bitter and I wound up tossing it.

Obubu’s Gokou Matcha has changed everything for the better. I ordered it from Yunomi.us during the Matcha Day sale. It’s slightly sweet and creamy— without having to add cream or sugar. Now I’m sad I only ordered a small bag.

Preparation
160 °F / 71 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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I’m a tea newbie. I’ve drank it all my life, but just recently got curious as to what tea was all about. I’m eager to learn more!

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Virginia, US

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