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Aroma from the bag: citrusy, floral, very sweet

First steep
Scent while steeping: mostly charcoal-y
Color: medium yellow-brown
Flavor: charcoal-y with some sweetness & floral notes

I used 1 1/2 tsp loose tea and probably too much water (I was shooting for 8 oz in the tea maker but it wound up almost overfilling my mug), so no rating just yet.

ETA: 2nd and 3rd steeps were much more smooth and mellow with nice fruity-floral overtones and a mild complementary smokiness. I’ll wait until next time to rate, but it’s a good’un!

2 min, 0 sec

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I grew up in New Jersey drinking Celestial Seasonings, and now I live in England, where I developed a taste for a good builder’s brew. Sometime in 2012 I bought my first loose teas, and my collection has since spiraled out of control. Still quite a novice, due to not drinking enough tea to keep pace with the amount I keep buying.

Some things I’m pretty sure I do like:
- most florals (jasmine, orange blossom, osmanthus, etc)
- buttery, vegetal greens
- malty blacks (usually with milk & sugar)
- oolongs that aren’t too heavily roasted

All tasting notes use unfiltered hard tap water, unless otherwise specified.

No real method to my numerical ratings yet, but we’ll see what develops.


Bristol, UK

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