It’s finally starting to feel like spring, so a sakura tea seemed appropriate.
Dry leaves have a very heady, sweet cherry-floral fragrance, and appear to have flower petals (rose?) mixed in. Liquor is greenish-gold and cloudy with a similar aroma to the dry blend. The vibrant cherry flavor is well balanced between fruity and floral, and doesn’t overpower the smooth sencha base. I got three infusions out of one teaspoon. Very pleased with my first PureAroma experience!